Dark Chocolate Peanut Butter Brownies Rezept

Indulge in these decadent Dark Chocolate Peanut Butter Brownies, winners of rsc#12! Experience the ultimate richness of dark chocolate and creamy peanut butter, perfectly combined in a fudgy brownie base. Topped with a thick, irresistible peanut butter frosting and a delightful chocolate drizzle, these brownies are a guaranteed crowd-pleaser. Warning: intensely rich and delicious – adjust serving size according to your sweet tooth!

Vorbereitung 20 Min.
Kochzeit 45 Min.
Kalorien 141.8 kcal
Eiweiß 6g
Bewertung Sei der Erste
Dark Chocolate Peanut Butter Brownies 63

Rezept Aktionen

Dieses Rezept teilen:

Rezept Autor

Forktionary-Redaktionsküchenteam

Das Forktionary-Küchenteam

Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für Dark Chocolate Peanut Butter Brownies

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Dark Chocolate Peanut Butter Brownies? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Zubereitung von Dark Chocolate Peanut Butter Brownies

  1. Preheat your oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan.
  2. In a large bowl, melt the dark chocolate and butter together. Stir until smooth.
  3. In a separate bowl, whisk together the eggs, sugar, and vanilla extract until light and fluffy.
  4. Gradually add the dry ingredients (flour, cocoa powder, baking powder, salt) to the wet ingredients, mixing until just combined. Be careful not to overmix.
  5. Stir in the peanut butter until evenly distributed.
  6. Pour the batter into the prepared pan and bake for 25-30 minutes, or until a toothpick inserted into the center comes out with moist crumbs.
  7. Let the brownies cool completely before frosting.
  8. For the peanut butter frosting: Beat the softened butter and peanut butter until smooth. Gradually add powdered sugar, beating until light and fluffy. Add milk as needed to reach desired consistency.
  9. Spread the frosting evenly over the cooled brownies.
  10. Melt the chocolate chips for the drizzle. Drizzle melted chocolate over the frosting using a fork or spoon for a rustic look.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

45g

Fat

20g

Carbs

4g

Recipe Categories (Choose a category and find related recipes!)

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Dark Chocolate Peanut Butter Brownies?

Dark Chocolate Peanut Butter Brownies dauert insgesamt etwa 65 Minuten – ungefähr 20 Minuten Vorbereitung und 45 Minuten Kochzeit.

Wie viele Kalorien hat Dark Chocolate Peanut Butter Brownies?

Dark Chocolate Peanut Butter Brownies hat etwa 141.8 Kalorien pro Portion, mit ungefähr 6 g Eiweiß, 4 g Kohlenhydraten und 14 g Fett.

Welche Zutaten brauche ich für Dark Chocolate Peanut Butter Brownies?

Die wichtigsten Zutaten für Dark Chocolate Peanut Butter Brownies sind Butter, Bittersweet Chocolate Chips, Chunky Peanut Butter, Splenda Granular, Sugar, Vanilla Extract. Die vollständige Liste mit Mengenangaben findest du oben.

Bewertungen

Noch keine Bewertungen – sei der Erste, der seine Meinung zu diesem Rezept teilt!

Bewertung schreiben