Zutaten für Dinner In A Nest
- 2 lbs russet potatoes, peeled and thinly sliced
- Vegetable Oil
- 1 large onion, chopped
- Great Northern Bean
- Salt Free Tomato Sauce
- Dried Basil
- Dried Oregano
- Garlic Powder
- Part Skim Mozzarella Cheese
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Zubereitung von Dinner In A Nest
- Preheat oven to 400°F (200°C).
- Oil a 10-inch pie pan or spray with nonstick cooking spray.
- Arrange potato slices in the bottom and up the sides of the pan, overlapping slightly to create a thick 'nest'. Press firmly to secure.
- Bake for 20 minutes.
- While potatoes bake, heat 1 tablespoon olive oil in a large nonstick skillet over medium heat.
- Add the chopped onion and cook, stirring frequently, until nicely browned, about 15 minutes.
- Remove from heat and stir in the rinsed and drained kidney beans.
- Once potatoes are partially baked (20 minutes), carefully remove from oven.
- Spread the bean and onion mixture evenly into the potato nest.
- In a small bowl, combine tomato sauce, oregano, garlic powder, and black pepper.
- Spoon the tomato sauce mixture evenly over the bean mixture.
- Top with shredded cheddar cheese.
- Return to the oven and bake for an additional 10-15 minutes, or until the cheese is melted and bubbly and the potatoes are tender.
Nutrition Information (Approximate per serving)
Sodium
5 g
Sugar
13g
Fat
11g
Carbs
14g