Divine Fruit Passion Cake Rezept

Indulge in this heavenly blueberry lemon bundt cake! Passionately crafted with juicy blueberries and a zesty lemon twist, this moist and flavorful cake is perfect for any occasion. Easy to make and bursting with fresh fruit flavor, it's a guaranteed crowd-pleaser. Get the recipe now!

Vorbereitung 20 Min.
Kochzeit 45 Min.
Kalorien 713 kcal
Eiweiß 19g
Bewertung Sei der Erste
Divine Fruit Passion Cake 48

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Zutaten für Divine Fruit Passion Cake

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Zubereitung von Divine Fruit Passion Cake

  1. Preheat oven to 350°F (175°C). Grease and flour a 10-inch bundt cake pan or tube pan. Set aside.
  2. In a large bowl, combine 1 box (15.25 oz) yellow cake mix, 1 (3.4 oz) instant vanilla pudding mix, 1/2 teaspoon ground nutmeg, 4 large eggs, 1 cup milk, 1/2 cup vegetable oil, 1/4 cup lemon juice, and 1 tablespoon lemon zest. Beat with an electric mixer on medium speed for 3 minutes.
  3. Gently fold in 2 cups fresh wild blueberries.
  4. Pour batter into the prepared pan and spread evenly.
  5. Bake for 35-38 minutes, or until a wooden skewer inserted into the center comes out clean.
  6. Let the cake cool in the pan on a wire rack for 10 minutes.
  7. Invert the cake onto the wire rack and let it cool completely.
  8. While the cake cools, prepare the glaze: In a small saucepan, combine 1/4 cup lemon juice, 1 tablespoon lemon zest, 1/4 cup water, and 1 cup granulated sugar. Bring to a boil over medium heat, stirring constantly, until sugar dissolves and glaze thickens slightly (about 5 minutes).
  9. Once the cake is completely cool, poke holes all over the top and sides using a toothpick or skewer.
  10. Pour the glaze evenly over the cake, allowing it to drip down the sides.
  11. Let the glaze set completely before serving. Enjoy with mango sherbet or sorbet!

Nutrition Information (Approximate per serving)

Sodium

33 g

Sugar

303g

Fat

23g

Carbs

36g

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Divine Fruit Passion Cake?

Divine Fruit Passion Cake dauert insgesamt etwa 65 Minuten – ungefähr 20 Minuten Vorbereitung und 45 Minuten Kochzeit.

Wie viele Kalorien hat Divine Fruit Passion Cake?

Divine Fruit Passion Cake hat etwa 713 Kalorien pro Portion, mit ungefähr 19 g Eiweiß, 36 g Kohlenhydraten und 40 g Fett.

Welche Zutaten brauche ich für Divine Fruit Passion Cake?

Die wichtigsten Zutaten für Divine Fruit Passion Cake sind French Vanilla Cake Mix, Vanilla Pudding Mix, Nutmeg, Jumbo Eggs, 2% Low Fat Milk, Vegetable Oil. Die vollständige Liste mit Mengenangaben findest du oben.

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