Easy Chocolate Dipped Apricots Apricot Chanukah Gelt Rezept

Delight your taste buds and celebrate Chanukah with these easy, homemade chocolate-dipped apricots! A delicious twist on traditional Chanukah gelt, this recipe (inspired by Martha Stewart Living) uses rich Ghirardelli bittersweet chocolate to create a decadent treat perfect for gifting or enjoying during the Festival of Lights. Learn how to play dreidel and use these delicious morsels as your game pieces for extra fun! These gorgeous candies make a delightful gift for any occasion.

Vorbereitung 15 Min.
Kochzeit 35 Min.
Kalorien 22.8 kcal
Eiweiß 0g
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Easy Chocolate Dipped Apricots Apricot Chanukah Gelt 60

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Zutaten für Easy Chocolate Dipped Apricots Apricot Chanukah Gelt

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Zubereitung von Easy Chocolate Dipped Apricots Apricot Chanukah Gelt

  1. Line two baking sheets with parchment paper.
  2. Prepare a double boiler: Fill a saucepan with about an inch of water and bring to a simmer. Place a heat-safe bowl on top, ensuring the bottom of the bowl doesn't touch the water.
  3. Add 12 ounces of Ghirardelli bittersweet chocolate chips to the heat-safe bowl.
  4. Stir occasionally until the chocolate is completely melted and smooth. Remove from heat immediately.
  5. Alternatively, microwave chocolate in 30-second intervals, stirring well after each interval, until melted and smooth.
  6. Gently add 1 pound of dried apricots to the melted chocolate.
  7. Stir gently until all apricots are evenly coated.
  8. Using a fork, carefully lift each apricot, allowing excess chocolate to drip off.
  9. For an elegant look, dip only half of each apricot into the chocolate.
  10. Place apricots on the prepared baking sheets.
  11. Refrigerate for at least 30 minutes, or until the chocolate is completely firm.
  12. (Optional) Wrap individual apricots in foil or festive cellophane for gifting.
  13. Store in the refrigerator for up to one week.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

20g

Fat

0g

Carbs

1g

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Easy Chocolate Dipped Apricots Apricot Chanukah Gelt?

Easy Chocolate Dipped Apricots Apricot Chanukah Gelt dauert insgesamt etwa 50 Minuten – ungefähr 15 Minuten Vorbereitung und 35 Minuten Kochzeit.

Wie viele Kalorien hat Easy Chocolate Dipped Apricots Apricot Chanukah Gelt?

Easy Chocolate Dipped Apricots Apricot Chanukah Gelt hat etwa 22.8 Kalorien pro Portion, mit ungefähr 0 g Eiweiß, 1 g Kohlenhydraten und 0 g Fett.

Welche Zutaten brauche ich für Easy Chocolate Dipped Apricots Apricot Chanukah Gelt?

Die wichtigsten Zutaten für Easy Chocolate Dipped Apricots Apricot Chanukah Gelt sind Dried Apricot, Bittersweet Chocolate, Aluminum Foil. Die vollständige Liste mit Mengenangaben findest du oben.

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