Easy Cream Cheese Brownies Rezept

Indulge in these decadent cream cheese brownies—effortlessly made with a brownie mix! This recipe yields a magnificent 13x9 pan of rich, fudgy brownies swirled with a tangy cream cheese topping. It's a guaranteed crowd-pleaser that looks far more gourmet than its simple preparation suggests. (Use a 13x9 brownie mix box for optimal results. Betty Crocker is a great option!)

Vorbereitung 15 Min.

Kochzeit 50 Min.

Kalorien 274.9 kcal

Eiweiß 7g

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Zutaten für Easy Cream Cheese Brownies

Fudge Brownie Mix
Water
Oil
Eggs
8 ounces (225g) cream cheese, softened
1/2 cup (100g) granulated sugar
1 large egg
1 teaspoon vanilla extract

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Zubereitung von Easy Cream Cheese Brownies

Preheat oven to 350°F (175°C). Grease and flour a 13x9 inch baking pan.
Prepare your favorite 13x9 inch brownie mix according to package directions. Pour batter into the prepared pan.
In a medium bowl, beat 8 ounces (225g) cream cheese with an electric mixer on medium speed until smooth and creamy.
Add 1/2 cup (100g) granulated sugar and mix until well combined.
Beat in 1 teaspoon vanilla extract and 1 large egg until smooth and fully incorporated.
Drop spoonfuls of the cream cheese mixture evenly over the brownie batter, leaving some brownie batter visible between dollops.
Gently swirl a knife or fork through the batter several times to create a marbled effect. Be careful not to overmix.
Bake for 35-40 minutes, or until a toothpick inserted into the center comes out with moist crumbs.
Let the brownies cool completely in the pan before cutting into squares. This allows them to set properly.

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

88g

Fat

22g

Carbs

10g

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion For Large Groups Desserts Holiday Event Cookies And Brownies Chocolate Bar Cookies Brownies Christmas Taste Mood To Go Number Of Servings

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Easy Cream Cheese Brownies?

Easy Cream Cheese Brownies dauert insgesamt etwa 65 Minuten – ungefähr 15 Minuten Vorbereitung und 50 Minuten Kochzeit.

Wie viele Kalorien hat Easy Cream Cheese Brownies?

Easy Cream Cheese Brownies hat etwa 274.9 Kalorien pro Portion, mit ungefähr 7 g Eiweiß, 10 g Kohlenhydraten und 22 g Fett.

Welche Zutaten brauche ich für Easy Cream Cheese Brownies?

Die wichtigsten Zutaten für Easy Cream Cheese Brownies sind Fudge Brownie Mix, Water, Oil, Eggs, Cream Cheese, Sugar. Die vollständige Liste mit Mengenangaben findest du oben.