Easy Creamy Santa Fe Chicken Crock Pot Rezept

Craving a comforting yet vibrant dish? This Easy Creamy Santa Fe Chicken Crock Pot recipe delivers! Tender chicken breasts simmer in a creamy, subtly spicy sauce with corn, beans, and salsa. Ready in under 5 hours, it's the perfect weeknight meal for the whole family. Serve over fluffy rice and top with your favorite cheese for a flavor explosion!

Vorbereitung 15 Min.
Kochzeit 260 Min.
Kalorien 621.9 kcal
Eiweiß 88g
Bewertung Sei der Erste
Easy Creamy Santa Fe Chicken Crock Pot 42

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Zutaten für Easy Creamy Santa Fe Chicken Crock Pot

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Zubereitung von Easy Creamy Santa Fe Chicken Crock Pot

  1. Place 1 (15-ounce) can of black beans (rinsed and drained), 1 (15-ounce) can of corn (drained), and 1/2 cup of your favorite salsa in the bottom of your slow cooker.
  2. Place 1.5 lbs boneless, skinless chicken breasts on top of the bean and corn mixture.
  3. Pour the remaining 1/2 cup of salsa over the chicken breasts.
  4. Cover and cook on high for 2 1/2 - 3 hours, or on low for 4-5 hours, or until chicken is cooked through and easily shreds with a fork.
  5. Remove the chicken from the slow cooker and shred it using two forks.
  6. Stir in 4 ounces (1/2 package) of cream cheese into the sauce in the slow cooker.
  7. Return the shredded chicken to the slow cooker and stir to combine with the sauce and cream cheese. Cook on high for another 10-15 minutes, or until the cream cheese is melted and the sauce is creamy and smooth.
  8. Serve the creamy Santa Fe chicken over cooked rice.
  9. Garnish with your favorite shredded cheese (such as cheddar, Monterey Jack, or a Mexican blend).

Nutrition Information (Approximate per serving)

Sodium

54 g

Sugar

29g

Fat

72g

Carbs

17g

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Easy Creamy Santa Fe Chicken Crock Pot?

Easy Creamy Santa Fe Chicken Crock Pot dauert insgesamt etwa 275 Minuten – ungefähr 15 Minuten Vorbereitung und 260 Minuten Kochzeit.

Wie viele Kalorien hat Easy Creamy Santa Fe Chicken Crock Pot?

Easy Creamy Santa Fe Chicken Crock Pot hat etwa 621.9 Kalorien pro Portion, mit ungefähr 88 g Eiweiß, 17 g Kohlenhydraten und 43 g Fett.

Welche Zutaten brauche ich für Easy Creamy Santa Fe Chicken Crock Pot?

Die wichtigsten Zutaten für Easy Creamy Santa Fe Chicken Crock Pot sind Black Beans, Whole Kernel Corn, Thick & Chunky Salsa, Boneless Skinless Chicken Breasts, Cream Cheese, Cheddar Cheese. Die vollständige Liste mit Mengenangaben findest du oben.

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