Easy Skillet Cornbread Rezept

This recipe delivers the ultimate cast iron skillet cornbread experience! Enjoy a perfectly golden-brown crust, a tender crumb, and incredible buttery flavor in just 40 minutes. It's so easy, even beginners can achieve bakery-worthy results. Perfect as a side dish or a delicious treat on its own!

Vorbereitung 5 Min.
Kochzeit 40 Min.
Kalorien 410.4 kcal
Eiweiß 17g
Bewertung Sei der Erste
Easy Skillet Cornbread 57

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Zutaten für Easy Skillet Cornbread

  • 1 1/2 cups yellow cornmeal
  • 1 large egg
  • 1 cup milk (any kind)
  • 1/4 cup vegetable oil (or melted butter for extra flavor)
  • 2 tablespoons granulated sugar

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Zubereitung von Easy Skillet Cornbread

  1. Preheat oven to 425°F (220°C).
  2. Generously grease an 8-inch cast iron skillet with cooking spray or butter. Place the skillet in the preheated oven for 5 minutes to warm.
  3. In a medium bowl, whisk together the egg, milk, and oil until well combined.
  4. Stir in the sugar. Add the cornmeal and stir gently just until the dry ingredients are moistened. Do not overmix; the batter should be slightly lumpy.
  5. Carefully remove the hot skillet from the oven (use oven mitts!).
  6. Pour the batter into the hot skillet, spreading evenly.
  7. Return the skillet to the oven.
  8. Bake for 20-25 minutes, or until a toothpick inserted into the center comes out clean and the top is golden brown.
  9. Let the cornbread cool in the skillet for a few minutes before serving warm.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

14g

Fat

19g

Carbs

17g

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch Sweets & Sides Desserts Side Dishes The Americas American Southern Vegetarian Fall Recipes Game Day Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Cuisine Preparation Occasion 5 Ingredients Or Less Breads Asian Easy Winter Dietary Seasonal

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Easy Skillet Cornbread?

Easy Skillet Cornbread dauert insgesamt etwa 45 Minuten – ungefähr 5 Minuten Vorbereitung und 40 Minuten Kochzeit.

Wie viele Kalorien hat Easy Skillet Cornbread?

Easy Skillet Cornbread hat etwa 410.4 Kalorien pro Portion, mit ungefähr 17 g Eiweiß, 17 g Kohlenhydraten und 29 g Fett.

Welche Zutaten brauche ich für Easy Skillet Cornbread?

Die wichtigsten Zutaten für Easy Skillet Cornbread sind Cornmeal, Egg, Milk, Oil, Sugar. Die vollständige Liste mit Mengenangaben findest du oben.

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