Zutaten für Gingerbread Spice Mixture
- Cinnamon
- 2 tablespoons ground ginger
- Allspice
- Nutmeg
- 1 teaspoon ground cloves
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Zubereitung von Gingerbread Spice Mixture
- In a small bowl, thoroughly combine all spices.
- Store in an airtight container in a cool, dark place. This spice mix will maintain its freshness for several months.
- **For cakes (standard size):** Add 1-2 tablespoons of the gingerbread spice mix to your cake batter.
- **For cookies (standard recipe):** Stir in 1-1.5 teaspoons of the mix into your cookie dough.
- **To flavor ground coffee:** Add 1/2 -1 teaspoon to your coffee grounds before brewing.
- **For pancakes or waffles (dozen servings):** Gently fold in 1-1.5 teaspoons of the mix into your pancake or waffle batter.
- **For pumpkin pies or butternut squash custards:** Incorporate 1-2 tablespoons of the spice mix into your recipe.
- **Get creative!** Experiment with this blend in your favorite recipes. The warm, inviting flavor of gingerbread can elevate almost anything!
Nutrition Information (Approximate per serving)
Sodium
2 g
Sugar
26g
Fat
30g
Carbs
23g
