Nostalgia in a mug! This creamy, dreamy Gogl Mogl recipe, inspired by a treasured family tradition, is a comforting classic from Hungarian/Austrian/Polish heritage. Perfect for soothing a cough or simply warming your soul, this frothy drink is easy to make and customizable for all ages. Kids will love it (brandy optional!), and it's even kosher for Passover! Originally found in "Jewish Cooking From Around the World" by Josephine Bacon, this recipe is sure to become a new family favorite. Try it with or without brandy (or use brandy extract).
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Zubereitung von Gogl Mogl Good For What Ails Ya
In a medium saucepan, combine 2 large eggs yolks, 2 tablespoons sugar, and a pinch of salt.
Whisk vigorously until the yolks and sugar are pale and slightly thickened.
Add 1/2 cup milk (or cream for a richer Gogl Mogl) and 1 teaspoon vanilla extract to the saucepan.
Cook over medium heat, whisking constantly, until the mixture is thick and frothy (about 3-5 minutes). Do not boil.
Remove from heat. If using, stir in 1 tablespoon brandy (or brandy extract).
Serve immediately in mugs, topped with a pinch of freshly grated nutmeg.
Nutrition Information(Approximate per serving)
Sodium
6 g
Sugar
51g
Fat
31g
Carbs
8g
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Wie lange dauert die Zubereitung von Gogl Mogl Good For What Ails Ya?
Gogl Mogl Good For What Ails Ya dauert insgesamt etwa 7 Minuten – ungefähr 2 Minuten Vorbereitung und 5 Minuten Kochzeit.
Wie viele Kalorien hat Gogl Mogl Good For What Ails Ya?
Gogl Mogl Good For What Ails Ya hat etwa 326.9 Kalorien pro Portion, mit ungefähr 22 g Eiweiß, 8 g Kohlenhydraten und 17 g Fett.
Welche Zutaten brauche ich für Gogl Mogl Good For What Ails Ya?
Die wichtigsten Zutaten für Gogl Mogl Good For What Ails Ya sind Eggs, Milk, Vanilla Extract, Sugar, Brandy, Nutmeg. Die vollständige Liste mit Mengenangaben findest du oben.
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