This beloved family recipe for Grandma S's Whole Wheat Bread is a must-try! Passed down through generations, this recipe delivers a hearty and delicious loaf perfect for any occasion. The amount of whole wheat flour may need slight adjustment depending on your climate and flour type – start with the suggested amount and add more as needed for the desired consistency. Enjoy this comforting classic, and share your baking adventures!
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Sodium
122 g
Sugar
75g
Fat
33g
Carbs
103g
Grandma's's Whole Wheat Bread dauert insgesamt etwa 125 Minuten – ungefähr 20 Minuten Vorbereitung und 105 Minuten Kochzeit.
Grandma's's Whole Wheat Bread hat etwa 1766.3 Kalorien pro Portion, mit ungefähr 112 g Eiweiß, 103 g Kohlenhydraten und 67 g Fett.
Die wichtigsten Zutaten für Grandma's's Whole Wheat Bread sind Water, Oil, Honey, Yeast, Salt, White Flour. Die vollständige Liste mit Mengenangaben findest du oben.
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