Green Tea Broth With Udon Noodles Mark Bittman Rezept

Experience the elegant simplicity of Mark Bittman's Green Tea Broth with Udon Noodles, a recipe adapted from his iconic cookbook, "How to Cook Everything Vegetarian." This quick and flavorful soup is perfect as a light first course or a satisfying lunch. Elevate your culinary experience with customizable garnishes and flavor intensifiers – from delicate additions served on top to ingredients simmered directly into the broth for a richer taste. Discover the perfect balance of savory and subtle in this easy-to-make, 40-minute masterpiece.

Vorbereitung 15 Min.

Kochzeit 40 Min.

Kalorien 202.9 kcal

Eiweiß 12g

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Green Tea Broth With Udon Noodles Mark Bittman

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Zutaten für Green Tea Broth With Udon Noodles Mark Bittman

Green Tea Leaves
Salt
8 ounces dried udon noodles
Fresh Ground Black Pepper
Mirin
Tomatoes
Cayenne
Tofu
Small Bean
Eggs
Fresh Ginger
Nori
1 tablespoon toasted sesame seeds (optional, garnish)
Black Mustard Seeds
Nuts
Wasabi Paste
Onion
Cucumber
Lettuce
Mung Bean Sprouts
Candied Ginger

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Zubereitung von Green Tea Broth With Udon Noodles Mark Bittman

Bring 6 cups of water to a boil in a medium saucepan.
Add 4 tablespoons of loose leaf green tea (or 8-10 green tea bags) and let steep for 5 minutes. Remove the tea leaves or bags.
Add 8 ounces dried udon noodles to the simmering broth. Cook according to package directions, usually about 8-10 minutes, or until tender but still slightly firm.
While the noodles cook, prepare your chosen garnishes and flavor intensifiers (see ingredient list for suggestions).
Once the noodles are cooked, divide them equally among four bowls.
Ladle the hot green tea broth over the noodles.
Garnish each bowl with your desired additions (e.g., shiitake mushrooms, grated ginger, thinly sliced scallions, toasted sesame seeds, a drizzle of sesame oil).
Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

43 g

Sugar

Fat

Carbs

14g

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Soups, Stews & Chilis Main Courses Lunch Main Dish / Dinner Side Dishes Vegetarian Proteins Asian Chinese Japanese American Healthy Vegetarian Vegan

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Green Tea Broth With Udon Noodles Mark Bittman?

Green Tea Broth With Udon Noodles Mark Bittman dauert insgesamt etwa 55 Minuten – ungefähr 15 Minuten Vorbereitung und 40 Minuten Kochzeit.

Wie viele Kalorien hat Green Tea Broth With Udon Noodles Mark Bittman?

Green Tea Broth With Udon Noodles Mark Bittman hat etwa 202.9 Kalorien pro Portion, mit ungefähr 12 g Eiweiß, 14 g Kohlenhydraten und 0 g Fett.

Welche Zutaten brauche ich für Green Tea Broth With Udon Noodles Mark Bittman?

Die wichtigsten Zutaten für Green Tea Broth With Udon Noodles Mark Bittman sind Green Tea Leaves, Salt, Udon Noodles, Fresh Ground Black Pepper, Mirin, Tomatoes. Die vollständige Liste mit Mengenangaben findest du oben.