Grilled Portobello Omelette Rezept

Elevate your breakfast or brunch with this unique Grilled Portobello Mushroom Omelette! This recipe, inspired by a local Earthfare find, transforms hearty portobello mushrooms into incredible edible bowls for a delicious egg bake. Grill the mushrooms for smoky flavor, then fill them with a savory egg mixture. Customize it with your favorite cheeses (feta is amazing!), veggies (sun-dried tomatoes add a burst of flavor!), and a touch of balsamic vinegar for extra zing. Get ready for a flavor explosion in just 30 minutes!

Vorbereitung 15 Min.
Kochzeit 30 Min.
Kalorien 106 kcal
Eiweiß 22g
Bewertung Sei der Erste
Grilled Portobello Omelette 52

Rezept Aktionen

Dieses Rezept teilen:

Rezept Autor

Forktionary-Redaktionsküchenteam

Das Forktionary-Küchenteam

Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für Grilled Portobello Omelette

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Grilled Portobello Omelette? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Zubereitung von Grilled Portobello Omelette

  1. Preheat grill to medium heat.
  2. Remove stems from 2 large portobello mushrooms and gently scrape gills with a spoon.
  3. Place 1 tablespoon shredded cheddar cheese, 1 tablespoon finely chopped onion, and 1 tablespoon finely chopped bell pepper into each mushroom cap.
  4. Season generously with salt and freshly ground black pepper.
  5. In a medium bowl, whisk together 4 large eggs, 2 tablespoons egg substitute, 1/4 teaspoon salt, and a pinch of black pepper.
  6. Place mushroom caps gill-side up on a lightly oiled grill grate.
  7. Carefully pour egg mixture evenly into each mushroom cap.
  8. Grill, covered, for 20-25 minutes, or until eggs are set and mushrooms are tender.
  9. Drizzle with balsamic glaze (optional) before serving immediately.

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

12g

Fat

8g

Carbs

1g

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Grilled Portobello Omelette?

Grilled Portobello Omelette dauert insgesamt etwa 45 Minuten – ungefähr 15 Minuten Vorbereitung und 30 Minuten Kochzeit.

Wie viele Kalorien hat Grilled Portobello Omelette?

Grilled Portobello Omelette hat etwa 106 Kalorien pro Portion, mit ungefähr 22 g Eiweiß, 1 g Kohlenhydraten und 7 g Fett.

Welche Zutaten brauche ich für Grilled Portobello Omelette?

Die wichtigsten Zutaten für Grilled Portobello Omelette sind Portabella Mushrooms, Reduced Fat Cheddar Cheese, Green Onions, Red Bell Peppers, Eggs, Egg Substitute. Die vollständige Liste mit Mengenangaben findest du oben.

Bewertungen

Noch keine Bewertungen – sei der Erste, der seine Meinung zu diesem Rezept teilt!

Bewertung schreiben