Zutaten für Ham And Brie French Toast
- 4 slices of your favorite bread (challah or brioche recommended)
- Eggs
- Milk
- 2-3 slices of cooked ham
- Brie Cheese
- Avocado
- Salt
- Black Pepper
- 2 tablespoons softened butter + 1 tablespoon butter for cooking
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Zubereitung von Ham And Brie French Toast
- Whisk together 2 large eggs, 1/4 cup milk, 1 teaspoon vanilla extract, and a pinch of salt in a shallow dish.
- Spread 2 tablespoons of softened butter on each slice of bread.
- Place 2 slices of bread side-by-side on a plate.
- Top one slice of bread with 1 ounce of sliced brie cheese and 2-3 slices of cooked ham.
- Top with the other slice of bread to create a sandwich.
- Dip the sandwich in the egg mixture, ensuring both sides are coated.
- Melt 1 tablespoon of butter in a large skillet over medium heat.
- Carefully place the sandwich in the skillet and cook for 2-3 minutes per side, or until golden brown and the cheese is melted and bubbly.
- Serve immediately and enjoy! Consider adding a side of maple syrup or fruit for extra sweetness.
Nutrition Information (Approximate per serving)
Sodium
47 g
Sugar
13g
Fat
190g
Carbs
12g