Indian Summer Pumpkin Bread Rezept

Indulge in the warm spices and comforting flavors of autumn with this irresistible Indian Summer Pumpkin Bread! Inspired by a cherished family recipe and a classic cookbook, this loaf cake is moist, perfectly spiced, and topped with a zesty orange glaze. A delightful treat for fall gatherings or a cozy weekend bake.

Vorbereitung 20 Min.

Kochzeit 65 Min.

Kalorien 453.9 kcal

Eiweiß 10g

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Zutaten für Indian Summer Pumpkin Bread

All Purpose Flour
2 teaspoons baking powder
1 teaspoon baking soda
Ground Cloves
Ground Cinnamon
Ground Nutmeg
1 teaspoon salt
Solid Pack Pumpkin
Vegetable Oil
Granulated Sugar
2 large eggs
1 cup chopped walnuts
Dark Raisin
2 tablespoons orange zest
2 cups powdered sugar
2-4 tablespoons orange juice (adjust for desired consistency)

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Zubereitung von Indian Summer Pumpkin Bread

Preheat oven to 350°F (175°C). Grease and flour two 9x5 inch loaf pans.
In a large bowl, whisk together flour, baking powder, baking soda, cloves, cinnamon, nutmeg, and salt. Set aside.
In a separate large bowl, beat together pumpkin puree, oil, sugar, and eggs until well combined.
Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
Stir in walnuts, raisins, and orange zest using a wooden spoon or spatula.
Divide batter evenly between the prepared loaf pans.
Bake for 50-55 minutes, or until a wooden skewer inserted into the center comes out clean.
Let the loaves cool in the pans for 10 minutes before transferring them to a wire rack to cool completely.
While the loaves are cooling, prepare the glaze: In a small bowl, whisk together powdered sugar and orange zest. Gradually add orange juice, mixing until a smooth, pourable glaze is formed. Adjust the amount of orange juice for your desired consistency.
Once the loaves are completely cool, drizzle the glaze over the tops.
Garnish with chopped walnuts, if desired.
Slice and serve. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

9 g

Sugar

194g

Fat

11g

Carbs

23g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts American Vegetarian Fall Recipes Holiday Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation Occasion For Large Groups Breads Fruit Vegetables Summer Nuts Seasonal Quick Breads Squash Number Of Servings 4 Hours Or Less

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Indian Summer Pumpkin Bread?

Indian Summer Pumpkin Bread dauert insgesamt etwa 85 Minuten – ungefähr 20 Minuten Vorbereitung und 65 Minuten Kochzeit.

Wie viele Kalorien hat Indian Summer Pumpkin Bread?

Indian Summer Pumpkin Bread hat etwa 453.9 Kalorien pro Portion, mit ungefähr 10 g Eiweiß, 23 g Kohlenhydraten und 27 g Fett.

Welche Zutaten brauche ich für Indian Summer Pumpkin Bread?

Die wichtigsten Zutaten für Indian Summer Pumpkin Bread sind All Purpose Flour, Baking Powder, Baking Soda, Ground Cloves, Ground Cinnamon, Ground Nutmeg. Die vollständige Liste mit Mengenangaben findest du oben.