Italian Style Stewed Tomatoes Good For Canning Rezept

Make your own delicious, authentic Italian stewed tomatoes! This recipe yields one batch, perfect for canning and using in countless dishes like spaghetti sauce, chicken cacciatore, or any recipe calling for canned tomatoes. Never buy store-bought canned tomatoes again! This recipe uses fresh, simple ingredients to create a vibrant and flavorful sauce you'll love.

Vorbereitung 20 Min.
Kochzeit 120 Min.
Kalorien 287.5 kcal
Eiweiß 18g
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Italian Style Stewed Tomatoes Good For Canning 66

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Zutaten für Italian Style Stewed Tomatoes Good For Canning

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Zubereitung von Italian Style Stewed Tomatoes Good For Canning

  1. Wash and roughly chop 2 lbs of ripe tomatoes.
  2. In a large pot or Dutch oven, heat 2 tablespoons of olive oil over medium heat.
  3. Add 1 medium onion, chopped, and 2 cloves garlic, minced, and sauté until softened (about 5 minutes).
  4. Add 2 lbs of tomatoes, 1 teaspoon dried oregano, 1/2 teaspoon dried basil, 1/4 teaspoon red pepper flakes (optional), 1/2 teaspoon salt, and 1/4 teaspoon black pepper.
  5. Bring to a simmer, reduce heat to low, and cover. Cook for 60-90 minutes, stirring occasionally, until the tomatoes have broken down and the sauce has thickened.
  6. Taste and adjust seasonings as needed. Consider adding a pinch of sugar if the tomatoes are particularly tart.
  7. If canning, carefully ladle the hot stewed tomatoes into sterilized jars, leaving 1/2 inch headspace. Process according to your canning instructions for a safe and shelf-stable product.
  8. If not canning, cool completely and store in an airtight container in the refrigerator for up to 5 days, or freeze for longer storage.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

127g

Fat

5g

Carbs

17g

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Cuisine Preparation Low Protein Healthy Canning Condiments Etc Vegetables European Low Fat Italian Dietary Low Sodium Low Cholesterol Low Saturated Fat Low Calorie Low Carb Healthy 2 Low In Something Tomatoes Technique Water Bath 4 Hours Or Less

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Italian Style Stewed Tomatoes Good For Canning?

Italian Style Stewed Tomatoes Good For Canning dauert insgesamt etwa 140 Minuten – ungefähr 20 Minuten Vorbereitung und 120 Minuten Kochzeit.

Wie viele Kalorien hat Italian Style Stewed Tomatoes Good For Canning?

Italian Style Stewed Tomatoes Good For Canning hat etwa 287.5 Kalorien pro Portion, mit ungefähr 18 g Eiweiß, 17 g Kohlenhydraten und 11 g Fett.

Welche Zutaten brauche ich für Italian Style Stewed Tomatoes Good For Canning?

Die wichtigsten Zutaten für Italian Style Stewed Tomatoes Good For Canning sind Tomatoes, Onions, Sweet Peppers, Garlic, Fresh Oregano, Olive Oil. Die vollständige Liste mit Mengenangaben findest du oben.

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