Zutaten für Kittencal's Sweet Cooked Corn Removed From The Cob
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Zubereitung von Kittencal's Sweet Cooked Corn Removed From The Cob
- Bring 4 cups of water to a boil in a medium saucepan.
- Add 4 cups of fresh corn kernels (about 4 ears of corn, kernels removed).
- Reduce heat to medium-low, cover, and simmer gently for 15-20 minutes, or until the corn is tender but still retains a slight bite.
- Remove from heat and let stand, covered, for 5 minutes.
- Drain any excess liquid and gently stir in 2 tablespoons of butter (optional) and 1 tablespoon of fresh lemon juice. Taste and adjust seasoning with a pinch of sugar (optional) if needed.
- Serve warm or cold. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
31g
Fat
1g
Carbs
7g