Kittencal's Technique For Perfect Easy Peel Hard Boiled Eggs Rezept

Unlock the secret to flawlessly peeled hard-boiled eggs every time! This foolproof method delivers perfectly cooked eggs with bright yellow yolks and pristine white whites. Forget frustrating peeling – our unique vinegar trick makes it effortless. This recipe works with any number of eggs; simply adjust the water accordingly. Older eggs (at least 2 weeks old) peel even more easily.

Vorbereitung 2 Min.
Kochzeit 17 Min.
Kalorien 71.8 kcal
Eiweiß 12g
Bewertung Sei der Erste
Kittencal's Technique For Perfect Easy Peel Hard Boiled Eggs 99

Rezept Aktionen

Dieses Rezept teilen:

Rezept Autor

Forktionary-Redaktionsküchenteam

Das Forktionary-Küchenteam

Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für Kittencal's Technique For Perfect Easy Peel Hard Boiled Eggs

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Kittencal's Technique For Perfect Easy Peel Hard Boiled Eggs? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Zubereitung von Kittencal's Technique For Perfect Easy Peel Hard Boiled Eggs

  1. Place eggs in a medium saucepan.
  2. Add enough lukewarm water to cover the eggs by about 1 inch.
  3. Add 2 teaspoons white vinegar and a pinch of salt (about 1/4 teaspoon).
  4. Bring to a rolling boil over medium-high heat.
  5. Once boiling, immediately remove from heat.
  6. Cover the saucepan with a tight-fitting lid.
  7. Let the eggs sit, covered, for exactly 11 minutes.
  8. Drain the hot water and rinse the eggs under cold running water for 30 seconds.
  9. Fill the saucepan with cold water and add ice cubes (enough to cover the eggs).
  10. Let the eggs cool in the ice bath for 3 minutes.
  11. Drain the ice water and gently tap the eggs on a hard surface to create cracks in the shell before peeling.

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

0g

Fat

7g

Carbs

0g

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Kittencal's Technique For Perfect Easy Peel Hard Boiled Eggs?

Kittencal's Technique For Perfect Easy Peel Hard Boiled Eggs dauert insgesamt etwa 19 Minuten – ungefähr 2 Minuten Vorbereitung und 17 Minuten Kochzeit.

Wie viele Kalorien hat Kittencal's Technique For Perfect Easy Peel Hard Boiled Eggs?

Kittencal's Technique For Perfect Easy Peel Hard Boiled Eggs hat etwa 71.8 Kalorien pro Portion, mit ungefähr 12 g Eiweiß, 0 g Kohlenhydraten und 7 g Fett.

Welche Zutaten brauche ich für Kittencal's Technique For Perfect Easy Peel Hard Boiled Eggs?

Die wichtigsten Zutaten für Kittencal's Technique For Perfect Easy Peel Hard Boiled Eggs sind Eggs, White Vinegar, Salt, Water, Ice Cubes. Die vollständige Liste mit Mengenangaben findest du oben.

Bewertungen

Noch keine Bewertungen – sei der Erste, der seine Meinung zu diesem Rezept teilt!

Bewertung schreiben