Zutaten für Lavender Mint Tea Hot Or Iced For 2
- Boiling Water
- Dried Lavender Flowers
- Dried Mint
- honey (optional, to taste)
- lemon slice or wedge (optional)
- 1 teaspoon dried lavender buds
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Zubereitung von Lavender Mint Tea Hot Or Iced For 2
- Combine 1 cup of water and 1 teaspoon dried lavender buds and 1/2 teaspoon dried mint leaves in a heatproof mug or teapot.
- Bring water to a boil in a kettle or on the stovetop.
- Pour boiling water over the lavender and mint. Steep for 3-5 minutes.
- Strain the tea into two mugs using a fine-mesh sieve.
- Sweeten with 1 teaspoon of honey or maple syrup per mug (optional).
- For a hot tea, serve immediately with a slice of lemon (optional).
- For iced tea, allow the tea to cool completely before chilling in the refrigerator for at least 30 minutes.
- Serve over ice with a fresh lemon wedge (optional).
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
0g
Fat
0g
Carbs
0g
Recipe Tags (Choose a tag and find related recipes!)
15 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American For 1 Or 2 Beverages Fruit Easy European Holiday Event Romantic Summer Vegetarian English Stove Top Dietary Seasonal Comfort Food Valentines Day Citrus Lemon Taste Mood Equipment Number Of Servings Presentation Served Cold Served Hot
