Lemon Tarragon Cream Sauce Rezept

Indulge in this dreamy Lemon Tarragon Cream Sauce, a family favorite with a touch of childhood magic! This velvety smooth sauce, perfected over years, elevates simple fettuccine to a restaurant-worthy experience. Imagine creamy, tangy lemon zest mingling with the delicate anise notes of fresh tarragon – pure culinary bliss in just 30 minutes. Perfect for a weeknight dinner or a special occasion.

Vorbereitung 10 Min.

Kochzeit 30 Min.

Kalorien 122.8 kcal

Eiweiß 2g

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Zutaten für Lemon Tarragon Cream Sauce

Garlic Clove
2 tablespoons butter
Lemon, Juice Of
1 cup heavy cream
Riesling Wine
1/4 cup chopped fresh tarragon
Salt to taste
Freshly ground black pepper to taste

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Zubereitung von Lemon Tarragon Cream Sauce

Melt 2 tablespoons of butter in a medium saucepan over medium heat. Add 2 cloves of minced garlic and sauté until lightly golden brown (about 2 minutes).
Pour in 1/2 cup of dry Riesling wine and let it simmer for 1 minute, allowing the alcohol to cook off slightly.
Stir in 1 cup of heavy cream. Reduce the heat to low and simmer gently for 10 minutes, allowing the sauce to thicken slightly.
Add the zest and juice of 1 lemon and 1/4 cup of chopped fresh tarragon. Cook for another 5 minutes, stirring occasionally.
Season generously with salt and freshly ground black pepper to taste.
Serve immediately over cooked fettuccine. Garnish with extra tarragon sprigs (optional).

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

Fat

36g

Carbs

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Preparation Sauces Condiments Etc Savory Sauces

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Lemon Tarragon Cream Sauce?

Lemon Tarragon Cream Sauce dauert insgesamt etwa 40 Minuten – ungefähr 10 Minuten Vorbereitung und 30 Minuten Kochzeit.

Wie viele Kalorien hat Lemon Tarragon Cream Sauce?

Lemon Tarragon Cream Sauce hat etwa 122.8 Kalorien pro Portion, mit ungefähr 2 g Eiweiß, 0 g Kohlenhydraten und 17 g Fett.

Welche Zutaten brauche ich für Lemon Tarragon Cream Sauce?

Die wichtigsten Zutaten für Lemon Tarragon Cream Sauce sind Garlic Clove, Butter, Lemon, Juice Of, Cream, Riesling Wine, Tarragon. Die vollständige Liste mit Mengenangaben findest du oben.