Lemony Deviled Eggs With Fresh Herbs Rezept

Elevate your appetizer game with these bright and flavorful Lemony Deviled Eggs! This classic recipe, inspired by Bon Appetit (April 2006), gets a zesty twist with fresh herbs and a touch of cayenne. Perfect for parties, brunches, or as a unique sandwich filling! Easy to make in just 15 minutes.

Vorbereitung 10 Min.
Kochzeit 15 Min.
Kalorien 105.8 kcal
Eiweiß 13g
Bewertung Sei der Erste
Lemony Deviled Eggs With Fresh Herbs 55

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Zubereitung von Lemony Deviled Eggs With Fresh Herbs

  1. Place 6 large eggs in a saucepan and cover with cold water. Bring to a boil, then remove from heat, cover, and let sit for 10 minutes. Drain hot water and run cold water over eggs until cool enough to handle.
  2. Gently tap eggs all over to create cracks in the shell. Peel under cold running water.
  3. Cut eggs in half lengthwise and carefully remove yolks to a small bowl.
  4. Mash yolks with a fork until smooth.
  5. Add 2 tablespoons sour cream, 2 tablespoons mayonnaise, 1 teaspoon Dijon mustard, and mix well.
  6. Stir in 1 teaspoon lemon zest, 1/2 teaspoon lemon juice, and a pinch of cayenne pepper.
  7. Season generously with salt and pepper to taste.
  8. Spoon yolk mixture evenly back into the egg white halves.
  9. Garnish with 1 tablespoon chopped fresh parsley or thyme.
  10. Cover and refrigerate for at least 30 minutes before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

3g

Fat

13g

Carbs

0g

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Lemony Deviled Eggs With Fresh Herbs?

Lemony Deviled Eggs With Fresh Herbs dauert insgesamt etwa 25 Minuten – ungefähr 10 Minuten Vorbereitung und 15 Minuten Kochzeit.

Wie viele Kalorien hat Lemony Deviled Eggs With Fresh Herbs?

Lemony Deviled Eggs With Fresh Herbs hat etwa 105.8 Kalorien pro Portion, mit ungefähr 13 g Eiweiß, 0 g Kohlenhydraten und 12 g Fett.

Welche Zutaten brauche ich für Lemony Deviled Eggs With Fresh Herbs?

Die wichtigsten Zutaten für Lemony Deviled Eggs With Fresh Herbs sind Hard Boiled Eggs, Sour Cream, Mayonnaise, Dijon Mustard, Lemon Peel, Fresh Lemon Juice. Die vollständige Liste mit Mengenangaben findest du oben.

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