Zutaten für Mexican Agua Fresca
- Strawberries
- Melon
- Cantaloupes
- Papayas
- Watermelon
- Cucumbers
- 6 cups of water
- ½ cup of granulated sugar (or to taste)
- Juice of 2 limes
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Mexican Agua Fresca? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
Zubereitung von Mexican Agua Fresca
- Combine your chosen fruit (see ingredient list for amounts) and 2 cups of water in a blender. Puree until completely smooth.
- Strain the puree through a fine-mesh sieve into a large pitcher to remove any seeds or pulp.
- Add the remaining 4 cups of water, ½ cup of sugar (adjust to your sweetness preference), and the juice of 2 limes to the pitcher.
- Stir thoroughly to combine all ingredients. Taste and add more water or sugar if needed to reach your desired sweetness and consistency.
- Refrigerate for at least 30 minutes to chill thoroughly before serving. Garnish with fresh fruit slices or lime wedges for an extra touch of elegance.
Nutrition Information (Approximate per serving)
Sodium
2 g
Sugar
368g
Fat
1g
Carbs
35g
