Mounds Bars Rezept

These Mounds Bars are a beloved family recipe, passed down and perfected over 20 Christmases! Imagine the rich, decadent combination of chocolate, coconut, and toasted nuts – a perfect holiday treat that's easy to make and impossible to resist. This recipe delivers that classic Mounds bar flavor in a chewy, homemade bar cookie. Get ready for rave reviews!

Vorbereitung 20 Min.
Kochzeit 60 Min.
Kalorien 303.4 kcal
Eiweiß 8g
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Mounds Bars 69

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Zutaten für Mounds Bars

  • 2 large eggs
  • 1/2 cup (113g) softened butter or shortening
  • 1 cup (200g) granulated sugar
  • 1 ¾ cups (220g) all-purpose flour
  • 1 teaspoon vanilla extract
  • ¾ cup (42g) unsweetened cocoa powder
  • ½ teaspoon salt
  • Walnuts
  • Sweetened Condensed Milk
  • 2 cups (200g) shredded sweetened coconut
  • 1 cup (170g) semi-sweet chocolate chips

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Zubereitung von Mounds Bars

  1. Preheat oven to 350°F (175°C).
  2. Cream together 1/2 cup (113g) softened butter or shortening and 1 cup (200g) granulated sugar until light and fluffy.
  3. Beat in 2 large eggs one at a time.
  4. In a separate bowl, whisk together 1 ¾ cups (220g) all-purpose flour, ¾ cup (42g) unsweetened cocoa powder, and ½ teaspoon salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  6. Stir in 1 teaspoon vanilla extract and 1 cup (115g) chopped nuts (pecans or walnuts recommended).
  7. Pour batter into a lightly greased 9x13 inch baking pan.
  8. Bake for 25 minutes.
  9. While the bottom layer bakes, in a separate bowl, combine one 14-ounce can (397g) sweetened condensed milk and 2 cups (200g) shredded sweetened coconut.
  10. Remove the partially baked bar from the oven and evenly spread the coconut mixture over the top.
  11. Return to the oven and bake for an additional 15 minutes.
  12. Remove from oven and immediately sprinkle 1 cup (170g) semi-sweet chocolate chips over the coconut layer.
  13. Let the chocolate chips melt slightly, then spread evenly using a spatula. Sprinkle with an additional ½ cup (57g) chopped nuts.
  14. Let cool completely in the pan before refrigerating in an airtight container to allow the chocolate to fully set. Cut into squares and enjoy!
  15. For warmer climates, refrigerating is recommended to maintain optimal texture and prevent melting.

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

118g

Fat

40g

Carbs

12g

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Preparation For Large Groups Desserts Cookies And Brownies Bar Cookies Number Of Servings

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Mounds Bars?

Mounds Bars dauert insgesamt etwa 80 Minuten – ungefähr 20 Minuten Vorbereitung und 60 Minuten Kochzeit.

Wie viele Kalorien hat Mounds Bars?

Mounds Bars hat etwa 303.4 Kalorien pro Portion, mit ungefähr 8 g Eiweiß, 12 g Kohlenhydraten und 26 g Fett.

Welche Zutaten brauche ich für Mounds Bars?

Die wichtigsten Zutaten für Mounds Bars sind Eggs, Shortening, Sugar, Flour, Vanilla, Cocoa. Die vollständige Liste mit Mengenangaben findest du oben.

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