Zutaten für New England Spiced Tea
- 6 cups water
- 1/2 cup sugar
- Black Tea
- Dried Mint
- 1 teaspoon allspice berries
- Lemon Juice
- Orange Juice
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Zubereitung von New England Spiced Tea
- In a saucepan, combine 4 cups of water and 1/2 cup of sugar. Bring to a boil and simmer for 5 minutes, stirring occasionally, until sugar is dissolved.
- Add 4 tea bags (black tea recommended), 1/4 cup chopped fresh mint, and 1 teaspoon of allspice berries to the simmering sugar water.
- Reduce heat to low, cover, and let steep for 10 minutes to allow the flavors to meld.
- Remove from heat and strain the tea mixture through a fine-mesh sieve into a pitcher.
- Stir in 1/2 cup apple juice, 1/4 cup orange juice, and 1/4 cup lemon juice. (Optional: Add the juice of 1 lime for extra zing!)
- Add 1 cup of boiling water to the pitcher to adjust the strength of the tea. Stir gently.
- Serve hot and enjoy! (Optional: Garnish with a sprig of mint and a cinnamon stick.)
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
72g
Fat
0g
Carbs
6g