Zutaten für Oatmeal Raisin Bar Cookies
- 1 ½ cups all-purpose flour
- ¾ cup granulated sugar
- ½ cup packed light brown sugar
- 1 teaspoon baking soda
- ½ teaspoon salt
- ½ teaspoon ground cinnamon
- Nutmeg
- 1 teaspoon vanilla extract
- 1 large egg
- ½ cup (1 stick) unsalted butter
- 2 cups rolled oats
- 1 cup raisins
- ½ cup chopped walnuts or pecans (optional)
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Zubereitung von Oatmeal Raisin Bar Cookies
- Preheat oven to 350°F (175°C). Line an 8x8-inch baking pan with parchment paper, leaving an overhang on two sides to easily lift the bars out later.
- In a large bowl, whisk together 1 ½ cups all-purpose flour, ¾ cup granulated sugar, ½ cup packed light brown sugar, 1 teaspoon baking soda, ½ teaspoon salt, and ½ teaspoon ground cinnamon (optional).
- Create a well in the center of the dry ingredients. Add 1 teaspoon vanilla extract, 1 large egg, and ½ cup (1 stick) melted unsalted butter. Stir until just combined.
- Stir in 2 cups rolled oats and 1 cup raisins until evenly distributed. If using, add ½ cup chopped walnuts or pecans here.
- Pour the batter into the prepared pan and spread evenly with a spatula or your fingers.
- Bake for 22-26 minutes, or until the edges are golden brown and a toothpick inserted into the center comes out with just a few moist crumbs attached.
- Let the pan cool completely on a wire rack before lifting the bars out using the parchment paper overhang.
- Cut into rectangular bars and serve. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
5 g
Sugar
67g
Fat
15g
Carbs
9g
Recipe Tags (Choose a tag and find related recipes!)
60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Desserts Lunch Snacks Eggs Dairy Fruit American Oven Easy Beginner Cook Holiday Event Kosher Vegetarian Cookies And Brownies Bar Cookies Grains Dietary Christmas Pasta Rice And Grains Taste Mood Sweet Equipment
