Bakery Style Pumpkin Chocolate Chip Cookies Rezept

Craving those incredible bakery pumpkin chocolate chip cookies? This recipe delivers! Inspired by a beloved muffin recipe, it's been perfected over numerous batches to achieve that signature soft, chewy texture and irresistible pumpkin flavor. Get ready for BIG, decadent cookies bursting with chocolate chips – a taste of pure bakery magic in your own kitchen!

Vorbereitung 20 Min.
Kochzeit 30 Min.
Kalorien 147.7 kcal
Eiweiß 4g
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Bakery Style Pumpkin Chocolate Chip Cookies 208

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Zutaten für Bakery Style Pumpkin Chocolate Chip Cookies

  • 2 1/4 cups all-purpose flour
  • 1 cup granulated sugar
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1/2 teaspoon ground ginger
  • 1/2 teaspoon ground cloves
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 large egg
  • 1 (15 ounce) can pumpkin puree
  • 1 cup (2 sticks) unsalted butter, softened
  • 1 (12 ounce) package semi-sweet chocolate chips
  • 1/2 cup packed light brown sugar
  • 1 teaspoon vanilla extract

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Zubereitung von Bakery Style Pumpkin Chocolate Chip Cookies

  1. Preheat your oven to 350°F (175°C). Line baking sheets with parchment paper.
  2. In a large bowl, cream together the butter and sugars until light and fluffy. Beat in the eggs one at a time, then stir in the pumpkin puree and vanilla extract.
  3. In a separate bowl, whisk together the flour, baking soda, baking powder, cinnamon, ginger, cloves, and salt.
  4. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
  5. Stir in the chocolate chips.
  6. Drop rounded tablespoons of cookie dough onto the prepared baking sheets, leaving some space between each cookie.
  7. Bake for 12-15 minutes, or until the edges are golden brown and the centers are still slightly soft.
  8. Let the cookies cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

50g

Fat

19g

Carbs

7g

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Bakery Style Pumpkin Chocolate Chip Cookies?

Bakery Style Pumpkin Chocolate Chip Cookies dauert insgesamt etwa 50 Minuten – ungefähr 20 Minuten Vorbereitung und 30 Minuten Kochzeit.

Wie viele Kalorien hat Bakery Style Pumpkin Chocolate Chip Cookies?

Bakery Style Pumpkin Chocolate Chip Cookies hat etwa 147.7 Kalorien pro Portion, mit ungefähr 4 g Eiweiß, 7 g Kohlenhydraten und 10 g Fett.

Welche Zutaten brauche ich für Bakery Style Pumpkin Chocolate Chip Cookies?

Die wichtigsten Zutaten für Bakery Style Pumpkin Chocolate Chip Cookies sind Flour, Sugar, Cinnamon, Nutmeg, Ground Ginger, Ground Cloves. Die vollständige Liste mit Mengenangaben findest du oben.

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