Old Fashioned Sour Cream Raisin Pie Rezept

Craving a taste of Kansas? This Old Fashioned Sour Cream Raisin Pie recipe is inspired by a beloved bakery in Salina, Kansas, known for its killer raisin cream pie. Get ready for a creamy, dreamy filling bursting with plump raisins and topped with a cloud-like meringue. This recipe is incredibly close to the original, transporting you straight to that little bakery with every bite!

Vorbereitung 20 Min.
Kochzeit 30 Min.
Kalorien 549.6 kcal
Eiweiß 12g
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Old Fashioned Sour Cream Raisin Pie 53

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Zutaten für Old Fashioned Sour Cream Raisin Pie

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Zubereitung von Old Fashioned Sour Cream Raisin Pie

  1. In a heavy medium saucepan, whisk together 1/2 cup granulated sugar, 1/4 cup all-purpose flour, 1/4 teaspoon salt, 1/2 teaspoon ground cinnamon, and 1/4 teaspoon ground nutmeg.
  2. Gradually whisk in 2 cups sour cream and 1 cup milk. Cook over medium heat, stirring constantly, until thickened and bubbly (about 5-7 minutes). Remove from heat and keep warm.
  3. Preheat oven to 350°F (175°C).
  4. In a large, clean, grease-free bowl, beat 3 large egg whites with 1/4 teaspoon cream of tartar using an electric mixer on medium speed until soft peaks form.
  5. Gradually add 6 tablespoons granulated sugar, one tablespoon at a time, beating on high speed for about 4 minutes, or until stiff, glossy peaks form.
  6. Pour the warm filling into a 9-inch baked pie crust.
  7. Gently spread the meringue over the filling, sealing the edges to the crust.
  8. Bake for 15 minutes, or until the meringue is lightly browned.
  9. Remove from oven and let cool completely on a wire rack for at least 1 hour.
  10. Refrigerate for at least 3-6 hours before serving for best results.
  11. Cover and store leftover pie in the refrigerator for up to 3 days.

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

268g

Fat

51g

Carbs

28g

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Pies And Tarts Desserts Eggs Dairy American Easy Fall Holiday Event Winter Pies Eggs Dietary Christmas Thanksgiving Low Sodium Seasonal Midwestern Inexpensive Low In Something 3 Steps Or Less

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Old Fashioned Sour Cream Raisin Pie?

Old Fashioned Sour Cream Raisin Pie dauert insgesamt etwa 50 Minuten – ungefähr 20 Minuten Vorbereitung und 30 Minuten Kochzeit.

Wie viele Kalorien hat Old Fashioned Sour Cream Raisin Pie?

Old Fashioned Sour Cream Raisin Pie hat etwa 549.6 Kalorien pro Portion, mit ungefähr 12 g Eiweiß, 28 g Kohlenhydraten und 33 g Fett.

Welche Zutaten brauche ich für Old Fashioned Sour Cream Raisin Pie?

Die wichtigsten Zutaten für Old Fashioned Sour Cream Raisin Pie sind Sour Cream, Sugar, Flour, Egg Yolks, Raisins, Egg Whites. Die vollständige Liste mit Mengenangaben findest du oben.

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