Peanut Butter And Banana Pie Rezept

This creamy, dreamy Peanut Butter Banana Pie is a family favorite! My uncle even calls to check if I've made one lately! It features a buttery graham cracker crust, a luscious peanut butter filling, and layers of fresh bananas. This recipe uses readily available ingredients and is perfect for satisfying any sweet craving. (You can use a store-bought graham cracker crust to save time.)

Vorbereitung 180 Min.
Kochzeit 270 Min.
Kalorien 331.8 kcal
Eiweiß 12g
Bewertung Sei der Erste
Peanut Butter And Banana Pie 39

Rezept Aktionen

Dieses Rezept teilen:

Rezept Autor

Forktionary-Redaktionsküchenteam

Das Forktionary-Küchenteam

Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für Peanut Butter And Banana Pie

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Peanut Butter And Banana Pie? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Zubereitung von Peanut Butter And Banana Pie

  1. **Prepare the crust:** If using a store-bought crust, skip to step 4. If making your own, preheat oven to 350°F (175°C). Combine graham cracker crumbs, sugar, and melted butter in a bowl. Press firmly into the pie plate.
  2. **Bake the crust:** Bake for 8-10 minutes, or until lightly golden. Let cool completely on a wire rack.
  3. **Make the filling:** In a medium saucepan, heat milk and marshmallows over medium-low heat, stirring constantly, until marshmallows are completely melted and smooth.
  4. **Add peanut butter:** Remove from heat and stir in peanut butter until melted and well combined. Let the mixture cool to room temperature.
  5. **Fold in whipped topping:** Gently fold in the thawed whipped topping until just combined. Be careful not to overmix.
  6. **Assemble the pie:** Arrange sliced bananas over the cooled crust. Pour the peanut butter filling evenly over the bananas.
  7. **Chill:** Refrigerate for at least 4 hours, or preferably overnight, to allow the pie to set completely before serving.

Nutrition Information (Approximate per serving)

Sodium

11 g

Sugar

99g

Fat

17g

Carbs

13g

Recipe Tags (Choose a tag and find related recipes!)

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Peanut Butter And Banana Pie?

Peanut Butter And Banana Pie dauert insgesamt etwa 450 Minuten – ungefähr 180 Minuten Vorbereitung und 270 Minuten Kochzeit.

Wie viele Kalorien hat Peanut Butter And Banana Pie?

Peanut Butter And Banana Pie hat etwa 331.8 Kalorien pro Portion, mit ungefähr 12 g Eiweiß, 13 g Kohlenhydraten und 27 g Fett.

Welche Zutaten brauche ich für Peanut Butter And Banana Pie?

Die wichtigsten Zutaten für Peanut Butter And Banana Pie sind Margarine, Graham Cracker Crumbs, Sugar, Marshmallows, Milk, Peanut Butter. Die vollständige Liste mit Mengenangaben findest du oben.

Bewertungen

Noch keine Bewertungen – sei der Erste, der seine Meinung zu diesem Rezept teilt!

Bewertung schreiben