Pfirsichbowle German Sparkling Peach Wine Punch Rezept

Celebrate May Day and summer with this vibrant German Pfirsichbowle (Peach Bowle)! This refreshing sparkling wine punch is perfect for parties, picnics, or a relaxing afternoon. Made with ripe peaches, high-quality wine, and a touch of sweetness, this recipe is sure to impress. The sugared peaches macerate overnight, developing an exquisite flavor that's simply unforgettable. Plan ahead for best results – this punch is best enjoyed after a day of chilling. Prost!

Vorbereitung 60 Min.
Kochzeit 1441 Min.
Kalorien 346.6 kcal
Eiweiß 1g
Bewertung Sei der Erste
Pfirsichbowle German Sparkling Peach Wine Punch 85

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Zutaten für Pfirsichbowle German Sparkling Peach Wine Punch

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Zubereitung von Pfirsichbowle German Sparkling Peach Wine Punch

  1. Blanch fresh peaches: Bring a pot of water to a boil. Add 1-1.5 lbs sliced ripe peaches and blanch for 15-20 seconds. Immediately transfer to an ice bath to stop the cooking process.
  2. Peel and sugar the peaches: Gently peel the blanched peaches. Layer the peeled peach slices in your punch bowl, sprinkling 2-3 tablespoons of granulated sugar between each layer (adjust to your sweetness preference).
  3. Refrigerate: Cover the punch bowl and refrigerate for at least 24 hours to allow the peaches to macerate and the sugars to dissolve.
  4. Prepare the ice bath: Fill a large decorative bowl with ice.
  5. Chill and combine: Nestle the punch bowl into the ice bath. Gently pour in 1 bottle (750ml) of chilled dry white wine (Riesling or similar recommended) and 1 bottle (750ml) chilled sparkling wine or Champagne.
  6. Serve: Stir gently with a ladle and serve immediately. Garnish with extra peach slices or berries, if desired.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

43g

Fat

0g

Carbs

6g

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Pfirsichbowle German Sparkling Peach Wine Punch?

Pfirsichbowle German Sparkling Peach Wine Punch dauert insgesamt etwa 1501 Minuten – ungefähr 60 Minuten Vorbereitung und 1441 Minuten Kochzeit.

Wie viele Kalorien hat Pfirsichbowle German Sparkling Peach Wine Punch?

Pfirsichbowle German Sparkling Peach Wine Punch hat etwa 346.6 Kalorien pro Portion, mit ungefähr 1 g Eiweiß, 6 g Kohlenhydraten und 0 g Fett.

Welche Zutaten brauche ich für Pfirsichbowle German Sparkling Peach Wine Punch?

Die wichtigsten Zutaten für Pfirsichbowle German Sparkling Peach Wine Punch sind Peaches, Sugar, Riesling Wine, Champagne. Die vollständige Liste mit Mengenangaben findest du oben.

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