Transform your desserts and breakfast dishes with this luscious Pina Colada Sauce! Inspired by the beloved cocktail, this creamy, dreamy sauce is bursting with tropical pineapple and coconut flavors. Perfect drizzled warm over French toast (try our Pina Colada French Toast recipe!), ice cream, pancakes, angel food cake, rice pudding, or even sliced bananas. A quick and easy recipe from Lean and Luscious and Meatless, this versatile sauce adds a touch of paradise to any meal.
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Zubereitung von Pina Colada Sauce
In a small saucepan, whisk together 1 cup pineapple juice, 2 tablespoons cornstarch, and 1/4 cup granulated sugar until the cornstarch is fully dissolved.
Cook over medium heat, stirring constantly, until the mixture comes to a rolling boil.
Reduce heat to low and simmer for 1 minute, stirring continuously to prevent sticking.
Remove from heat and stir in 1 teaspoon coconut extract.
Serve warm over your favorite dessert or breakfast dish. Enjoy!
Nutrition Information(Approximate per serving)
Sodium
0 g
Sugar
25g
Fat
0g
Carbs
2g
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Wie lange dauert die Zubereitung von Pina Colada Sauce?
Pina Colada Sauce dauert insgesamt etwa 15 Minuten – ungefähr 5 Minuten Vorbereitung und 10 Minuten Kochzeit.
Wie viele Kalorien hat Pina Colada Sauce?
Pina Colada Sauce hat etwa 35.6 Kalorien pro Portion, mit ungefähr 0 g Eiweiß, 2 g Kohlenhydraten und 0 g Fett.
Welche Zutaten brauche ich für Pina Colada Sauce?
Die wichtigsten Zutaten für Pina Colada Sauce sind Pineapple Juice, Cornstarch, Sugar, Coconut Extract. Die vollständige Liste mit Mengenangaben findest du oben.
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