Pork Chops And Apple Slices Crock Pot Rezept

This vintage recipe, adapted from a 1975 cookbook, delivers fall-off-the-bone tender pork chops infused with the warm sweetness of cinnamon-spiced apples. Slow-cooked to perfection in your crock pot, this easy recipe is perfect for a cozy weeknight dinner or a relaxed weekend meal. Minimal prep and maximum flavor!

Vorbereitung 20 Min.
Kochzeit 430 Min.
Kalorien 827.6 kcal
Eiweiß 188g
Bewertung Sei der Erste
Pork Chops And Apple Slices Crock Pot 54

Rezept Aktionen

Dieses Rezept teilen:

Rezept Autor

Forktionary-Redaktionsküchenteam

Das Forktionary-Küchenteam

Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für Pork Chops And Apple Slices Crock Pot

  • 6 bone-in or boneless pork chops (about 1 1/2 lbs)
  • 2 large tart apples (about 4 cups)
  • 2 tablespoons butter
  • 1/4 teaspoon ground nutmeg
  • salt and freshly ground black pepper, to taste
  • 2 tablespoons olive oil
  • 1 teaspoon ground cinnamon
  • 1/2 cup apple cider or chicken broth
  • fresh parsley or thyme (optional, for garnish)

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Pork Chops And Apple Slices Crock Pot? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Zubereitung von Pork Chops And Apple Slices Crock Pot

  1. Season pork chops generously with salt and pepper.
  2. In a large skillet over medium-high heat, brown pork chops for 2-3 minutes per side until lightly golden.
  3. Transfer browned pork chops to your slow cooker.
  4. Peel and thinly slice 2 large apples (about 4 cups).
  5. Toss apple slices with 1 tablespoon of olive oil, 1 teaspoon of ground cinnamon, and 1/4 teaspoon of ground nutmeg.
  6. Arrange half of the apple slices in the bottom of the slow cooker.
  7. Top with the pork chops.
  8. Arrange the remaining apple slices over the pork chops.
  9. Dot the top with 2 tablespoons of butter.
  10. Pour 1/2 cup of apple cider or chicken broth into the slow cooker.
  11. Cover and cook on low for 7-9 hours, or until pork chops are fork-tender.
  12. Serve hot. Garnish with fresh parsley or thyme (optional).

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

38g

Fat

71g

Carbs

4g

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Pork Chops And Apple Slices Crock Pot?

Pork Chops And Apple Slices Crock Pot dauert insgesamt etwa 450 Minuten – ungefähr 20 Minuten Vorbereitung und 430 Minuten Kochzeit.

Wie viele Kalorien hat Pork Chops And Apple Slices Crock Pot?

Pork Chops And Apple Slices Crock Pot hat etwa 827.6 Kalorien pro Portion, mit ungefähr 188 g Eiweiß, 4 g Kohlenhydraten und 64 g Fett.

Welche Zutaten brauche ich für Pork Chops And Apple Slices Crock Pot?

Die wichtigsten Zutaten für Pork Chops And Apple Slices Crock Pot sind Pork Chops, Apples, Butter, Nutmeg, Salt And Pepper, 2 tablespoons olive oil. Die vollständige Liste mit Mengenangaben findest du oben.

Bewertungen

Noch keine Bewertungen – sei der Erste, der seine Meinung zu diesem Rezept teilt!

Bewertung schreiben