Raspberry Cream Sandwich Cookies Rezept

Indulge in these delightful Raspberry Cream Sandwich Cookies, inspired by Martha Stewart's latest magazine! These homemade cookies feature delicate buttery shortbread, sandwiched with a luscious homemade raspberry cream filling. Perfect for tea time, parties, or a special treat, this recipe is surprisingly easy to make and delivers incredible flavor. Get ready to impress!

Vorbereitung 30 Min.
Kochzeit 53 Min.
Kalorien 128.1 kcal
Eiweiß 2g
Bewertung Sei der Erste
Raspberry Cream Sandwich Cookies 67

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Zutaten für Raspberry Cream Sandwich Cookies

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Zubereitung von Raspberry Cream Sandwich Cookies

  1. Preheat oven to 350°F (175°C). Line baking sheets with parchment paper.
  2. In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla extract.
  3. In a separate bowl, whisk together the flour, baking powder, and salt.
  4. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
  5. Roll out the dough on a lightly floured surface to about 1/4 inch thickness. Use cookie cutters to cut out desired shapes.
  6. Place cookies on the prepared baking sheets and bake for 10-12 minutes, or until edges are lightly golden.
  7. Let the cookies cool completely on a wire rack.
  8. While cookies cool, prepare the raspberry cream filling: In a medium bowl, beat the cream cheese until smooth. Gradually add the powdered sugar and vanilla extract, beating until combined.
  9. Stir in the raspberry preserves until well incorporated.
  10. Once the cookies are completely cool, spread a generous amount of raspberry cream filling onto the flat side of half of the cookies.
  11. Top with the remaining cookies to create sandwiches.
  12. Serve and enjoy your homemade Raspberry Cream Sandwich Cookies!

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

49g

Fat

18g

Carbs

5g

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Raspberry Cream Sandwich Cookies?

Raspberry Cream Sandwich Cookies dauert insgesamt etwa 83 Minuten – ungefähr 30 Minuten Vorbereitung und 53 Minuten Kochzeit.

Wie viele Kalorien hat Raspberry Cream Sandwich Cookies?

Raspberry Cream Sandwich Cookies hat etwa 128.1 Kalorien pro Portion, mit ungefähr 2 g Eiweiß, 5 g Kohlenhydraten und 9 g Fett.

Welche Zutaten brauche ich für Raspberry Cream Sandwich Cookies?

Die wichtigsten Zutaten für Raspberry Cream Sandwich Cookies sind All Purpose Flour, Baking Soda, Salt, Unsalted Butter, Granulated Sugar, Egg. Die vollständige Liste mit Mengenangaben findest du oben.

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