Roasted Apples With Fig Hazelnut Stuffing Rezept

A delightful twist on classic baked apples! This recipe, inspired by a 2002 Australian Family Circle magazine, features a warm and nutty fig and hazelnut stuffing nestled inside perfectly roasted apples. Imagine the cozy aroma of spiced apples, crunchy hazelnuts, and sweet figs filling your kitchen on a chilly evening. This recipe is perfect for a comforting autumn dessert or a sophisticated holiday treat. Get ready to impress your family and friends with this easy-to-make, yet elegant dessert!

Vorbereitung 15 Min.
Kochzeit 35 Min.
Kalorien 221.6 kcal
Eiweiß 2g
Bewertung Sei der Erste
Roasted Apples With Fig Hazelnut Stuffing 28

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Zutaten für Roasted Apples With Fig Hazelnut Stuffing

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Zubereitung von Roasted Apples With Fig Hazelnut Stuffing

  1. Preheat oven to 180°C (350°F).
  2. Combine 1/2 cup chopped figs, 1/4 cup chopped hazelnuts, 1 tablespoon orange zest, and 1/4 teaspoon allspice in a bowl.
  3. Core 4 medium apples (such as Granny Smith or Honeycrisp) using an apple corer.
  4. Place the cored apples in a baking dish. Loosely fill the center of each apple with the fig and hazelnut mixture.
  5. In a small bowl, whisk together 2 tablespoons brown sugar, 2 tablespoons butter (melted), and 2 tablespoons orange juice. Drizzle this mixture evenly over the apples.
  6. Bake for 25 minutes, or until the apples are tender. Let stand for 10 minutes to allow the sauce to thicken slightly.
  7. Serve warm, spooning the pan juices over the apples. Top with a dollop of whipped cream or vanilla ice cream for an extra touch of indulgence.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

152g

Fat

13g

Carbs

15g

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Roasted Apples With Fig Hazelnut Stuffing?

Roasted Apples With Fig Hazelnut Stuffing dauert insgesamt etwa 50 Minuten – ungefähr 15 Minuten Vorbereitung und 35 Minuten Kochzeit.

Wie viele Kalorien hat Roasted Apples With Fig Hazelnut Stuffing?

Roasted Apples With Fig Hazelnut Stuffing hat etwa 221.6 Kalorien pro Portion, mit ungefähr 2 g Eiweiß, 15 g Kohlenhydraten und 8 g Fett.

Welche Zutaten brauche ich für Roasted Apples With Fig Hazelnut Stuffing?

Die wichtigsten Zutaten für Roasted Apples With Fig Hazelnut Stuffing sind Dried Figs, Hazelnuts, Orange Zest, Allspice, Granny Smith Apples, Brown Sugar. Die vollständige Liste mit Mengenangaben findest du oben.

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