Roasted Apples With Fig Hazelnut Stuffing Recette

A delightful twist on classic baked apples! This recipe, inspired by a 2002 Australian Family Circle magazine, features a warm and nutty fig and hazelnut stuffing nestled inside perfectly roasted apples. Imagine the cozy aroma of spiced apples, crunchy hazelnuts, and sweet figs filling your kitchen on a chilly evening. This recipe is perfect for a comforting autumn dessert or a sophisticated holiday treat. Get ready to impress your family and friends with this easy-to-make, yet elegant dessert!

Préparation 15 min

Cuisson 35 min

Calories 221.6 kcal

Protéines 2g

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Roasted Apples With Fig Hazelnut Stuffing

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Roasted Apples With Fig Hazelnut Stuffing

Dried Figs
1/4 cup chopped hazelnuts
1 tablespoon orange zest
1/4 teaspoon ground allspice
Granny Smith Apples
Brown Sugar
2 tablespoons butter, melted
Fresh Orange Juice

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Comment préparer Roasted Apples With Fig Hazelnut Stuffing

Preheat oven to 180°C (350°F).
Combine 1/2 cup chopped figs, 1/4 cup chopped hazelnuts, 1 tablespoon orange zest, and 1/4 teaspoon allspice in a bowl.
Core 4 medium apples (such as Granny Smith or Honeycrisp) using an apple corer.
Place the cored apples in a baking dish. Loosely fill the center of each apple with the fig and hazelnut mixture.
In a small bowl, whisk together 2 tablespoons brown sugar, 2 tablespoons butter (melted), and 2 tablespoons orange juice. Drizzle this mixture evenly over the apples.
Bake for 25 minutes, or until the apples are tender. Let stand for 10 minutes to allow the sauce to thicken slightly.
Serve warm, spooning the pan juices over the apples. Top with a dollop of whipped cream or vanilla ice cream for an extra touch of indulgence.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

152g

Fat

13g

Carbs

15g

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Questions fréquentes

Combien de temps faut-il pour préparer Roasted Apples With Fig Hazelnut Stuffing ?

Roasted Apples With Fig Hazelnut Stuffing prend environ 50 minutes du début à la fin — environ 15 minutes de préparation et 35 minutes de cuisson.

Combien de calories contient Roasted Apples With Fig Hazelnut Stuffing ?

Roasted Apples With Fig Hazelnut Stuffing contient environ 221.6 calories par portion, avec environ 2 g de protéines, 15 g de glucides et 8 g de lipides.

De quels ingrédients ai-je besoin pour Roasted Apples With Fig Hazelnut Stuffing ?

Les principaux ingrédients de Roasted Apples With Fig Hazelnut Stuffing sont Dried Figs, Hazelnuts, Orange Zest, Allspice, Granny Smith Apples, Brown Sugar. Consultez la liste complète avec les quantités ci-dessus.