Roasted Brussels Sprouts With Bacon And Lemon Rezept

Crispy, savory, and bursting with lemon flavor! This irresistible recipe elevates simple Brussels sprouts to a gourmet side dish. Perfectly roasted until tender and slightly caramelized, these sprouts are tossed with crispy bacon and bright lemon slices for a delightful combination of textures and tastes. A guaranteed crowd-pleaser for any occasion, easily adaptable with other vegetables like asparagus or broccoli. Inspired by Bon Appetit (December 2005).

Vorbereitung 15 Min.
Kochzeit 30 Min.
Kalorien 271.6 kcal
Eiweiß 19g
Bewertung Sei der Erste
Roasted Brussels Sprouts With Bacon And Lemon 64

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Zutaten für Roasted Brussels Sprouts With Bacon And Lemon

  • 1 pound Brussels sprouts, trimmed
  • 1 lemon, thinly sliced
  • 4 slices bacon, chopped
  • Salt and freshly ground black pepper to taste
  • Fresh Ground Black Pepper

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Zubereitung von Roasted Brussels Sprouts With Bacon And Lemon

  1. Preheat oven to 400°F (200°C).
  2. Trim the ends off the Brussels sprouts, but do not cut them completely in half. Cut larger sprouts in half lengthwise.
  3. Cut one lemon in half lengthwise, then thinly slice crosswise.
  4. Bring a pot of salted water to a boil. Add the Brussels sprouts and blanch for 5 minutes until crisp-tender.
  5. Drain the Brussels sprouts thoroughly and pat dry with paper towels.
  6. Arrange the Brussels sprouts in a single layer on a large rimmed baking sheet.
  7. Evenly distribute 4 slices of bacon, lemon slices, salt, and freshly ground black pepper over the sprouts.
  8. Roast for 20-25 minutes, stirring halfway through, until the Brussels sprouts are tender, browned, and slightly caramelized.
  9. Serve immediately. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

17 g

Sugar

13g

Fat

34g

Carbs

4g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Side Dishes Pork Recipes European The Americas American Healthy Gluten Free Fall Recipes Holiday Recipes Game Day Recipes Baking 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

Bacon 30 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion 5 Ingredients Or Less Side Dishes Pork Vegetables Easy Fall Winter Dietary Seasonal Low Calorie Low Carb Low In Something Meat

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Roasted Brussels Sprouts With Bacon And Lemon?

Roasted Brussels Sprouts With Bacon And Lemon dauert insgesamt etwa 45 Minuten – ungefähr 15 Minuten Vorbereitung und 30 Minuten Kochzeit.

Wie viele Kalorien hat Roasted Brussels Sprouts With Bacon And Lemon?

Roasted Brussels Sprouts With Bacon And Lemon hat etwa 271.6 Kalorien pro Portion, mit ungefähr 19 g Eiweiß, 4 g Kohlenhydraten und 32 g Fett.

Welche Zutaten brauche ich für Roasted Brussels Sprouts With Bacon And Lemon?

Die wichtigsten Zutaten für Roasted Brussels Sprouts With Bacon And Lemon sind Brussels Sprouts, Lemon, Bacon, Salt, Fresh Ground Black Pepper. Die vollständige Liste mit Mengenangaben findest du oben.

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