Roasted Brussels Sprouts With Bacon And Lemon Recette

Crispy, savory, and bursting with lemon flavor! This irresistible recipe elevates simple Brussels sprouts to a gourmet side dish. Perfectly roasted until tender and slightly caramelized, these sprouts are tossed with crispy bacon and bright lemon slices for a delightful combination of textures and tastes. A guaranteed crowd-pleaser for any occasion, easily adaptable with other vegetables like asparagus or broccoli. Inspired by Bon Appetit (December 2005).

Préparation 15 min

Cuisson 30 min

Calories 271.6 kcal

Protéines 19g

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Roasted Brussels Sprouts With Bacon And Lemon

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Roasted Brussels Sprouts With Bacon And Lemon

1 pound Brussels sprouts, trimmed
1 lemon, thinly sliced
4 slices bacon, chopped
Salt and freshly ground black pepper to taste
Fresh Ground Black Pepper

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Comment préparer Roasted Brussels Sprouts With Bacon And Lemon

Preheat oven to 400°F (200°C).
Trim the ends off the Brussels sprouts, but do not cut them completely in half. Cut larger sprouts in half lengthwise.
Cut one lemon in half lengthwise, then thinly slice crosswise.
Bring a pot of salted water to a boil. Add the Brussels sprouts and blanch for 5 minutes until crisp-tender.
Drain the Brussels sprouts thoroughly and pat dry with paper towels.
Arrange the Brussels sprouts in a single layer on a large rimmed baking sheet.
Evenly distribute 4 slices of bacon, lemon slices, salt, and freshly ground black pepper over the sprouts.
Roast for 20-25 minutes, stirring halfway through, until the Brussels sprouts are tender, browned, and slightly caramelized.
Serve immediately. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

17 g

Sugar

13g

Fat

34g

Carbs

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Sweets & Sides Side Dishes Pork Recipes European The Americas American Healthy Gluten Free Fall Recipes Holiday Recipes Game Day Recipes Baking 30 Minutes Or Less

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Questions fréquentes

Combien de temps faut-il pour préparer Roasted Brussels Sprouts With Bacon And Lemon ?

Roasted Brussels Sprouts With Bacon And Lemon prend environ 45 minutes du début à la fin — environ 15 minutes de préparation et 30 minutes de cuisson.

Combien de calories contient Roasted Brussels Sprouts With Bacon And Lemon ?

Roasted Brussels Sprouts With Bacon And Lemon contient environ 271.6 calories par portion, avec environ 19 g de protéines, 4 g de glucides et 32 g de lipides.

De quels ingrédients ai-je besoin pour Roasted Brussels Sprouts With Bacon And Lemon ?

Les principaux ingrédients de Roasted Brussels Sprouts With Bacon And Lemon sont Brussels Sprouts, Lemon, Bacon, Salt, Fresh Ground Black Pepper. Consultez la liste complète avec les quantités ci-dessus.