Rumtopf Traditional German Fruit Preserve Beverage Rezept

Experience the rich tradition of German Rumtopf! This fruit-infused rum beverage is typically made over months, layering fresh fruit as it comes into season. But this streamlined recipe lets you enjoy the delicious results in a single session, using readily available supermarket fruits. Perfect for autumn gatherings or a special treat any time of year. Create your own unique blend with your favorite fruits – the possibilities are endless!

Vorbereitung 30 Min.

Kochzeit 60555 Min.

Kalorien 331.7 kcal

Eiweiß 0g

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Rumtopf Traditional German Fruit Preserve Beverage

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Zutaten für Rumtopf Traditional German Fruit Preserve Beverage

3.5 cups mixed fruit
1 cup sugar
1.5 cups dark rum
1 cup sliced strawberries
1 cup raspberries
1 cup blueberries
1/2 cup sliced blackberries

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Zubereitung von Rumtopf Traditional German Fruit Preserve Beverage

Sterilize a large, airtight glass container (at least 2 liters). This is crucial for preventing spoilage.
Combine 1 cup of dark rum and 1/2 cup of sugar in the sterilized container. Stir until the sugar is dissolved.
Add 1 cup of sliced strawberries, 1 cup of raspberries, 1 cup of blueberries, and 1/2 cup of sliced blackberries to the container. Gently press the fruit down to submerge it in the rum mixture.
Add another 1/2 cup of sugar and 1/2 cup of dark rum. Stir gently.
Cover the container tightly and store it in a cool, dark place for at least 2 weeks, allowing the flavors to meld. The longer it sits (up to several months if you prefer a more intense flavor), the better it will taste. Taste test occasionally!
Before serving, strain the rumtopf through a fine-mesh sieve or cheesecloth into a pitcher to remove the fruit. Serve chilled as a refreshing after-dinner drink or a delightful cocktail base.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

181g

Fat

Carbs

15g

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Sweets & Sides Drinks & Cocktails European Gluten Free Fall Recipes Holiday Recipes

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Rumtopf Traditional German Fruit Preserve Beverage?

Rumtopf Traditional German Fruit Preserve Beverage dauert insgesamt etwa 60585 Minuten – ungefähr 30 Minuten Vorbereitung und 60555 Minuten Kochzeit.

Wie viele Kalorien hat Rumtopf Traditional German Fruit Preserve Beverage?

Rumtopf Traditional German Fruit Preserve Beverage hat etwa 331.7 Kalorien pro Portion, mit ungefähr 0 g Eiweiß, 15 g Kohlenhydraten und 0 g Fett.

Welche Zutaten brauche ich für Rumtopf Traditional German Fruit Preserve Beverage?

Die wichtigsten Zutaten für Rumtopf Traditional German Fruit Preserve Beverage sind Fruit, Sugar, Rum, 1 cup sliced strawberries, 1 cup raspberries, 1 cup blueberries. Die vollständige Liste mit Mengenangaben findest du oben.