S More Brownies Rezept

Indulge in the ultimate chocolate lover's dream: gooey S'mores Brownies! This decadent dessert combines the rich, fudgy texture of homemade brownies with the irresistible taste of toasted marshmallows and chocolate graham cracker crust. Perfect for family gatherings or a special treat, these brownies are easy to make ahead, but taste even better warm and gooey (a quick zap in the microwave does the trick!). Prepare to be amazed!

Vorbereitung 20 Min.
Kochzeit 50 Min.
Kalorien 185.3 kcal
Eiweiß 4g
Bewertung Sei der Erste
S More Brownies 46

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Zubereitung von S More Brownies

  1. Preheat oven to 325°F (160°C). Place rack in center of oven.
  2. Butter the sides of a 9x9 inch baking pan with 2-inch sides.
  3. Fold an 18x12 inch piece of aluminum foil in half crosswise. Line the pan with foil, letting the excess hang over two sides for easy removal.
  4. Butter the foil lining.
  5. In a food processor, combine 1 ½ cups graham cracker crumbs, ½ cup granulated sugar, and 6 tablespoons (3 ounces) melted unsalted butter. Process until moist crumbs form.
  6. Press the crumb mixture evenly into the bottom of the prepared pan.
  7. Bake for 7-8 minutes, or until lightly golden brown. Cool completely on a wire rack.
  8. For the brownies: Melt 8 ounces milk chocolate and 6 tablespoons (3 ounces) unsalted butter in a heavy medium saucepan over very low heat, stirring until smooth and melted. Set aside to cool to room temperature.
  9. In a small bowl, whisk together 1/3 cup all-purpose flour and ¼ teaspoon salt.
  10. Gradually whisk the cooled chocolate mixture into the flour mixture until just combined.
  11. Gently fold in 4 ounces semi-sweet chocolate chips.
  12. Spread the brownie batter evenly over the graham cracker crust.
  13. Bake for 23-25 minutes, or until a toothpick inserted into the center comes out with moist crumbs.
  14. While the brownies are still hot, evenly space mini marshmallows over the top. Cover the pan tightly with foil and let stand for 15 minutes.
  15. Remove the foil. Using wet fingers, gently press the marshmallows together to fill any gaps.
  16. Sprinkle with 2 ounces of grated semi-sweet chocolate.
  17. Cool completely on a wire rack before lifting out of the pan using the foil overhang.
  18. Cut into squares and serve. Can be made 1 day ahead. Store in an airtight container at room temperature.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

68g

Fat

25g

Carbs

7g

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von S More Brownies?

S More Brownies dauert insgesamt etwa 70 Minuten – ungefähr 20 Minuten Vorbereitung und 50 Minuten Kochzeit.

Wie viele Kalorien hat S More Brownies?

S More Brownies hat etwa 185.3 Kalorien pro Portion, mit ungefähr 4 g Eiweiß, 7 g Kohlenhydraten und 14 g Fett.

Welche Zutaten brauche ich für S More Brownies?

Die wichtigsten Zutaten für S More Brownies sind Graham Crackers, Sugar, Unsalted Butter, Milk Chocolate, All Purpose Flour, Salt. Die vollständige Liste mit Mengenangaben findest du oben.

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