Shells Baked With Pesto Meat Sauce Rezept

This recipe elevates classic baked pasta to new heights! Tender pasta shells are tossed in a rich and savory pesto meat sauce, then baked to bubbly perfection with melted mozzarella and Parmesan cheese. A quick and easy weeknight meal the whole family will love.

Vorbereitung 15 Min.

Kochzeit 25 Min.

Kalorien 773.1 kcal

Eiweiß 90g

Bewertung Sei der Erste

176

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Zutaten für Shells Baked With Pesto Meat Sauce

Olive Oil, as needed
Onion
Salt, to taste
Pasta Shells
2 tablespoons Parmesan Cheese, plus more for sprinkling
Ground Beef
Chopped Tomatoes
Pesto Sauce
Mozzarella Cheese

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Zubereitung von Shells Baked With Pesto Meat Sauce

Preheat oven to 400°F (200°C).
Lightly oil a 13x9 inch baking dish.
Heat olive oil in a large skillet over medium-high heat.
Add chopped onion and cook until softened, about 5 minutes.
Add ground beef and cook, breaking it up with a spoon, until no longer pink. Drain off any excess grease.
Stir in crushed tomatoes and salt. Bring to a simmer and cook for 10 minutes, or until the sauce has thickened slightly.
Remove from heat and stir in pesto.
Meanwhile, cook pasta according to package directions until al dente. Drain well.
Add cooked pasta to the meat sauce and toss to coat.
Pour half of the pasta mixture into the prepared baking dish.
Top with half of the mozzarella and 2 tablespoons of Parmesan cheese.
Layer the remaining pasta mixture on top. Sprinkle with the remaining mozzarella and Parmesan cheese.
Bake for 15-20 minutes, or until heated through and bubbly and the cheese is melted and golden brown.

Nutrition Information (Approximate per serving)

Sodium

54 g

Sugar

22g

Fat

70g

Carbs

23g

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Preparation Main Dish Pasta Oven Easy Beginner Cook Pasta Rice And Grains Penne Pasta Shells Equipment

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Shells Baked With Pesto Meat Sauce?

Shells Baked With Pesto Meat Sauce dauert insgesamt etwa 40 Minuten – ungefähr 15 Minuten Vorbereitung und 25 Minuten Kochzeit.

Wie viele Kalorien hat Shells Baked With Pesto Meat Sauce?

Shells Baked With Pesto Meat Sauce hat etwa 773.1 Kalorien pro Portion, mit ungefähr 90 g Eiweiß, 23 g Kohlenhydraten und 51 g Fett.

Welche Zutaten brauche ich für Shells Baked With Pesto Meat Sauce?

Die wichtigsten Zutaten für Shells Baked With Pesto Meat Sauce sind Olive Oil, Onion, Salt, Pasta Shells, Parmesan Cheese, Ground Beef. Die vollständige Liste mit Mengenangaben findest du oben.