Shells Baked With Pesto Meat Sauce Recette

This recipe elevates classic baked pasta to new heights! Tender pasta shells are tossed in a rich and savory pesto meat sauce, then baked to bubbly perfection with melted mozzarella and Parmesan cheese. A quick and easy weeknight meal the whole family will love.

Préparation 15 min

Cuisson 25 min

Calories 773.1 kcal

Protéines 90g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Shells Baked With Pesto Meat Sauce

Olive Oil, as needed
Onion
Salt, to taste
Pasta Shells
2 tablespoons Parmesan Cheese, plus more for sprinkling
Ground Beef
Chopped Tomatoes
Pesto Sauce
Mozzarella Cheese

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Comment préparer Shells Baked With Pesto Meat Sauce

Preheat oven to 400°F (200°C).
Lightly oil a 13x9 inch baking dish.
Heat olive oil in a large skillet over medium-high heat.
Add chopped onion and cook until softened, about 5 minutes.
Add ground beef and cook, breaking it up with a spoon, until no longer pink. Drain off any excess grease.
Stir in crushed tomatoes and salt. Bring to a simmer and cook for 10 minutes, or until the sauce has thickened slightly.
Remove from heat and stir in pesto.
Meanwhile, cook pasta according to package directions until al dente. Drain well.
Add cooked pasta to the meat sauce and toss to coat.
Pour half of the pasta mixture into the prepared baking dish.
Top with half of the mozzarella and 2 tablespoons of Parmesan cheese.
Layer the remaining pasta mixture on top. Sprinkle with the remaining mozzarella and Parmesan cheese.
Bake for 15-20 minutes, or until heated through and bubbly and the cheese is melted and golden brown.

Nutrition Information (Approximate per serving)

Sodium

54 g

Sugar

22g

Fat

70g

Carbs

23g

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Preparation Main Dish Pasta Oven Easy Beginner Cook Pasta Rice And Grains Penne Pasta Shells Equipment

Questions fréquentes

Combien de temps faut-il pour préparer Shells Baked With Pesto Meat Sauce ?

Shells Baked With Pesto Meat Sauce prend environ 40 minutes du début à la fin — environ 15 minutes de préparation et 25 minutes de cuisson.

Combien de calories contient Shells Baked With Pesto Meat Sauce ?

Shells Baked With Pesto Meat Sauce contient environ 773.1 calories par portion, avec environ 90 g de protéines, 23 g de glucides et 51 g de lipides.

De quels ingrédients ai-je besoin pour Shells Baked With Pesto Meat Sauce ?

Les principaux ingrédients de Shells Baked With Pesto Meat Sauce sont Olive Oil, Onion, Salt, Pasta Shells, Parmesan Cheese, Ground Beef. Consultez la liste complète avec les quantités ci-dessus.