Smoked Salmon Crostini Rezept

Impress your guests with these elegant Smoked Salmon Crostini! This easy appetizer features creamy smoked salmon atop perfectly toasted baguette slices. Prepare ahead for stress-free entertaining – simply assemble and serve. Adapted from a Canadian recipe, this delightful bite is perfect for parties or a romantic dinner.

Vorbereitung 10 Min.

Kochzeit 15 Min.

Kalorien 197.6 kcal

Eiweiß 11g

Bewertung Sei der Erste

Rezept Aktionen

Dieses Rezept teilen:

Rezept Autor

Das Forktionary-Küchenteam

Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für Smoked Salmon Crostini

English Cucumber
Dijon Mustard
Fresh Dill
Brown Sugar
Capers
French Baguettes
2 tablespoons olive oil
4 ounces smoked salmon, sliced thinly

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Smoked Salmon Crostini? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Zubereitung von Smoked Salmon Crostini

Preheat your oven to 375°F (190°C).
Slice the baguette into ½-inch thick rounds. Arrange them in a single layer on a baking sheet.
Brush the baguette slices generously with olive oil.
Bake for 8-10 minutes, or until golden brown and crispy.
While the bread is toasting, prepare the cream cheese mixture: In a small bowl, gently mix together the softened cream cheese, dill, lemon zest, and salt and pepper to taste.
Spread a thin layer of the cream cheese mixture onto each toasted baguette round.
Top each crostini with a piece of smoked salmon, a sprig of dill, and a squeeze of lemon juice (optional).
Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

22 g

Sugar

Fat

Carbs

11g

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Seafood Salmon Recipes European French The Americas American Summer Recipes Holiday Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Smoked Salmon Crostini?

Smoked Salmon Crostini dauert insgesamt etwa 25 Minuten – ungefähr 10 Minuten Vorbereitung und 15 Minuten Kochzeit.

Wie viele Kalorien hat Smoked Salmon Crostini?

Smoked Salmon Crostini hat etwa 197.6 Kalorien pro Portion, mit ungefähr 11 g Eiweiß, 11 g Kohlenhydraten und 5 g Fett.

Welche Zutaten brauche ich für Smoked Salmon Crostini?

Die wichtigsten Zutaten für Smoked Salmon Crostini sind English Cucumber, Dijon Mustard, Fresh Dill, Brown Sugar, Capers, French Baguettes. Die vollständige Liste mit Mengenangaben findest du oben.