South Of The Border Egg Salad Rezept

This vibrant South of the Border Egg Salad recipe is bursting with flavor! Perfect on its own, in a sandwich, or wrapped in a warm flour tortilla. We use crisp celery hearts for optimal texture, and you can customize it to your liking – substitute Miracle Whip for mayo, or use milder scallions instead of red onion for a less pungent bite. Get ready for a quick and easy meal prep that's big on taste!

Vorbereitung 15 Min.

Kochzeit 12 Min.

Kalorien 482.3 kcal

Eiweiß 43g

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Zutaten für South Of The Border Egg Salad

Hard Cooked Eggs
Celery Ribs
Green Chilies
Red Onions
Mayonnaise
Avocados
2 tablespoons lime juice
Fresh Cilantro Leaves
Celery Salt
1/4 teaspoon cumin

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Zubereitung von South Of The Border Egg Salad

Hard-boil 6 large eggs. Once cool, peel and chop.
Finely chop 1/2 cup celery hearts and 1/4 cup red onion (or 1/2 cup scallions).
In a medium bowl, combine the chopped eggs, celery, and onion.
In a small bowl, whisk together 1/2 cup mayonnaise (or Miracle Whip), 2 tablespoons lime juice, 1 tablespoon chopped cilantro, 1/2 teaspoon chili powder, 1/4 teaspoon cumin, and salt and pepper to taste.
Gently stir the dressing into the egg mixture.
Cover and refrigerate for at least 30 minutes to allow flavors to meld. Serve chilled in lettuce cups, on bread, or in tortillas.

Nutrition Information (Approximate per serving)

Sodium

15 g

Sugar

23g

Fat

39g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Salads Main Courses Breakfast & Brunch Lunch Main Dish / Dinner Side Dishes The Americas American Mexican Healthy Vegetarian Gluten Free Summer Recipes

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Lunch Salads Eggs Dairy Mexican Easy Picnic Brown Bag To Go Presentation Served Cold 3 Steps Or Less

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von South Of The Border Egg Salad?

South Of The Border Egg Salad dauert insgesamt etwa 27 Minuten – ungefähr 15 Minuten Vorbereitung und 12 Minuten Kochzeit.

Wie viele Kalorien hat South Of The Border Egg Salad?

South Of The Border Egg Salad hat etwa 482.3 Kalorien pro Portion, mit ungefähr 43 g Eiweiß, 6 g Kohlenhydraten und 56 g Fett.

Welche Zutaten brauche ich für South Of The Border Egg Salad?

Die wichtigsten Zutaten für South Of The Border Egg Salad sind Hard Cooked Eggs, Celery Ribs, Green Chilies, Red Onions, Mayonnaise, Avocados. Die vollständige Liste mit Mengenangaben findest du oben.