Sunday Morning Casserole Rezept

Start your Sunday with this incredibly comforting and flavorful Paula Deen-inspired casserole! This cheesy, sausage-and-potato breakfast bake is perfect for a lazy morning or a crowd-pleasing brunch. Easy to prep ahead, it's the ultimate make-ahead breakfast casserole recipe.

Vorbereitung 20 Min.

Kochzeit 60 Min.

Kalorien 521.2 kcal

Eiweiß 61g

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Zutaten für Sunday Morning Casserole

White Bread
Breakfast Sausage
Red Potatoes
2 cups shredded cheddar cheese (or a blend of your favorite cheeses)
6 large eggs
Whole Milk
1 teaspoon mustard powder
1 teaspoon salt
1/2 teaspoon black pepper

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Zubereitung von Sunday Morning Casserole

Preheat oven to 350°F (175°C). Grease a 2 1/2 to 3-quart baking dish with butter, oil, or cooking spray.
Cube the bread and place it in the prepared baking dish in a single, even layer.
In a large skillet, cook the sausage over medium heat, breaking it up with a spoon, until it is almost cooked through (about 5-7 minutes).
Drain off any excess grease from the cooked sausage.
Evenly distribute the cooked sausage over the bread in the baking dish.
Arrange the thinly sliced potatoes over the sausage layer.
Sprinkle the shredded cheese evenly over the potatoes.
In a medium bowl, whisk together the eggs, milk, mustard powder, salt, and pepper until well combined.
Pour the egg mixture evenly over the casserole.
Cover the baking dish with plastic wrap and refrigerate overnight (or for at least 2 hours).
Remove the casserole from the refrigerator 30 minutes before baking.
Bake uncovered for 30-40 minutes, or until the casserole is set, golden brown, and the internal temperature reaches 165°F (74°C).
Let stand for 10 minutes before serving. Serve hot and enjoy!

Nutrition Information (Approximate per serving)

Sodium

49 g

Sugar

20g

Fat

72g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Courses Breakfast & Brunch The Americas American Southern Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Breakfast Eggs Dairy Pork Oven Eggs Dietary Low Carb Low In Something Meat Pork Sausage Equipment

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Sunday Morning Casserole?

Sunday Morning Casserole dauert insgesamt etwa 80 Minuten – ungefähr 20 Minuten Vorbereitung und 60 Minuten Kochzeit.

Wie viele Kalorien hat Sunday Morning Casserole?

Sunday Morning Casserole hat etwa 521.2 Kalorien pro Portion, mit ungefähr 61 g Eiweiß, 5 g Kohlenhydraten und 55 g Fett.

Welche Zutaten brauche ich für Sunday Morning Casserole?

Die wichtigsten Zutaten für Sunday Morning Casserole sind White Bread, Breakfast Sausage, Red Potatoes, Cheese, Eggs, Whole Milk. Die vollständige Liste mit Mengenangaben findest du oben.