Sweet Cottage Cheese Latkes Rezept

Celebrate Chanukah with these irresistible Sweet Cottage Cheese Latkes! This treasured recipe, originally published in the Montreal Gazette and featured in *Jewish Holiday Feasts* by Louise Fiszer and Jeanette Ferrary, offers a unique twist on the traditional latke. Fluffy cottage cheese infused with sweet spices creates a melt-in-your-mouth experience that will impress your family and friends. A perfect addition to your Chanukah celebration or any festive gathering.

Vorbereitung 20 Min.

Kochzeit 45 Min.

Kalorien 86.5 kcal

Eiweiß 7g

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Zutaten für Sweet Cottage Cheese Latkes

16 ounces (450g) cottage cheese, drained
Eggs
All Purpose Flour
1/4 cup (50g) granulated sugar
Whipping Cream
Lemon, Zest Of
Vegetable oil, for frying

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Zubereitung von Sweet Cottage Cheese Latkes

In a medium bowl, thoroughly combine the drained cottage cheese, egg yolks, flour, sugar, heavy cream, salt, and lemon zest. Beat until completely smooth and well incorporated.
In a separate clean bowl, beat the egg whites with an electric mixer until stiff peaks form. Gently fold the egg whites into the cheese mixture until just combined. Be careful not to overmix.
Heat about 1/4 inch of vegetable oil in a large skillet over medium-high heat. The oil is ready when a small amount of batter dropped in sizzles immediately.
Using a spoon or a 1/4 cup measuring cup, drop 2-3 tablespoons of batter into the hot oil for each latke. Ensure not to overcrowd the pan.
Fry the latkes for approximately 4 minutes per side, or until golden brown and crispy. Adjust heat as needed to prevent burning.
As needed, add more oil to the pan to maintain the appropriate level for frying.
Remove the cooked latkes from the skillet and place them on a wire rack or paper towel-lined plate to drain excess oil.
Keep the latkes warm in a 250°F (120°C) oven until ready to serve. Serve warm and enjoy!

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

Fat

11g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Main Dish / Dinner Sweets & Sides Desserts Side Dishes European The Americas American Vegetarian Holiday Recipes Baking

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60 Minutes Or Less Time To Make Main Ingredient Preparation For Large Groups Eggs Dairy Kosher Cheese Dietary Number Of Servings

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Sweet Cottage Cheese Latkes?

Sweet Cottage Cheese Latkes dauert insgesamt etwa 65 Minuten – ungefähr 20 Minuten Vorbereitung und 45 Minuten Kochzeit.

Wie viele Kalorien hat Sweet Cottage Cheese Latkes?

Sweet Cottage Cheese Latkes hat etwa 86.5 Kalorien pro Portion, mit ungefähr 7 g Eiweiß, 2 g Kohlenhydraten und 6 g Fett.

Welche Zutaten brauche ich für Sweet Cottage Cheese Latkes?

Die wichtigsten Zutaten für Sweet Cottage Cheese Latkes sind Cottage Cheese, Eggs, All Purpose Flour, Sugar, Whipping Cream, Lemon, Zest Of. Die vollständige Liste mit Mengenangaben findest du oben.