Sweet N Tangy Freezer Pickles Rezept

Get ready for a flavor explosion! These crunchy sweet and sour freezer pickles are incredibly easy to make and will be a hit at any gathering. The perfect balance of sweet and tangy, these pickles are packed with flavor and will stay fresh in your freezer for up to a year (though they're so delicious, they probably won't last that long!). Perfect for adding a zing to sandwiches, burgers, or enjoying as a snack.

Vorbereitung 30 Min.
Kochzeit 15 Min.
Kalorien 58.1 kcal
Eiweiß 0g
Bewertung Sei der Erste
Sweet N Tangy Freezer Pickles 61

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Rezept Autor

Forktionary-Redaktionsküchenteam

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Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für Sweet N Tangy Freezer Pickles

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Zubereitung von Sweet N Tangy Freezer Pickles

  1. In a large bowl, combine 2 pounds pickling cucumbers, thinly sliced, 1 medium onion, thinly sliced, 1 green bell pepper, thinly sliced, 1 red bell pepper, thinly sliced, and 2 tablespoons kosher salt.
  2. Add ice water to cover the cucumbers completely. Mix gently and let stand for 8 hours in the refrigerator.
  3. After 8 hours, drain the cucumbers thoroughly. Rinse well under cold water and drain again. Press out excess water.
  4. In a medium saucepan, combine 2 cups white vinegar, 1 cup sugar, 1 tablespoon celery seed, 1 tablespoon pickling spice, and 1 tablespoon kosher salt.
  5. Bring the mixture to a boil over medium heat, stirring constantly until the sugar is completely dissolved. Reduce heat and simmer for 1 minute.
  6. Pour the hot brine over the drained cucumbers and onions. Mix gently to ensure all the slices are coated.
  7. Carefully pack the pickle mixture into clean, sterilized jars or freezer-safe containers, leaving about 1/2 inch of headspace.
  8. Divide the remaining brine evenly among the containers.
  9. Let the pickles cool completely to room temperature.
  10. Secure lids tightly on jars or containers.
  11. Freeze for up to 1 year. Thaw at room temperature for 4 hours before serving.

Nutrition Information (Approximate per serving)

Sodium

27 g

Sugar

53g

Fat

0g

Carbs

4g

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Sweet N Tangy Freezer Pickles?

Sweet N Tangy Freezer Pickles dauert insgesamt etwa 45 Minuten – ungefähr 30 Minuten Vorbereitung und 15 Minuten Kochzeit.

Wie viele Kalorien hat Sweet N Tangy Freezer Pickles?

Sweet N Tangy Freezer Pickles hat etwa 58.1 Kalorien pro Portion, mit ungefähr 0 g Eiweiß, 4 g Kohlenhydraten und 0 g Fett.

Welche Zutaten brauche ich für Sweet N Tangy Freezer Pickles?

Die wichtigsten Zutaten für Sweet N Tangy Freezer Pickles sind Pickling Cucumbers, Onion, Red Bell Pepper, Green Bell Pepper, Salt, Sugar. Die vollständige Liste mit Mengenangaben findest du oben.

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