Sweet Potato Pie My Eye Rezept

This isn't your grandma's sweet potato pie (unless your grandma was a culinary genius!). After 20 years in the Deep South, tasting hundreds of sweet potato pies, I've perfected this recipe. Baking, not boiling, the sweet potatoes in a slow oven until caramelized unlocks a depth of flavor you won't believe. Get ready for the richest, most complex sweet potato pie you've ever tasted! Prepare to be amazed!

Vorbereitung 30 Min.

Kochzeit 60 Min.

Kalorien 3238.8 kcal

Eiweiß 75g

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Zutaten für Sweet Potato Pie My Eye

Mashed Sweet Potato
1/2 cup (1 stick) unsalted butter
White Sugar
Milk
2 large eggs
Nutmeg
Cinnamon
Vanilla
Unbaked 9 Inch Deep Dish Pie Pastry

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Zubereitung von Sweet Potato Pie My Eye

Preheat oven to 350°F (175°C).
Wash and pierce 3 large sweet potatoes (approximately 2 pounds total) several times with a fork. Place on a baking sheet and bake for 60-75 minutes, or until completely tender and slightly caramelized.
While sweet potatoes bake, prepare the filling. In a large mixing bowl, mash the cooked sweet potatoes with 1/2 cup (1 stick) unsalted butter until well combined.
Add 1 cup granulated sugar, 1 teaspoon ground cinnamon, 1/2 teaspoon ground nutmeg, 1/4 teaspoon ground cloves, 1/4 teaspoon ground ginger, 1/2 teaspoon salt, 2 large eggs, and 1 cup heavy cream. Mix on medium speed until completely smooth and creamy.
Pour the sweet potato mixture into a 9-inch unbaked pie crust.
Bake on the middle rack of your preheated oven for 40-50 minutes, or until a knife inserted near the center comes out clean. The crust should be golden brown, and the filling set.
Let the pie cool completely on a wire rack before serving. Serve chilled or at room temperature with whipped cream or cool whip.

Nutrition Information (Approximate per serving)

Sodium

153 g

Sugar

955g

Fat

398g

Carbs

135g

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion Yams Sweet Potatoes Low Protein Pies And Tarts Desserts Potatoes Vegetables Fall Pies Dietary Seasonal Low In Something

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Sweet Potato Pie My Eye?

Sweet Potato Pie My Eye dauert insgesamt etwa 90 Minuten – ungefähr 30 Minuten Vorbereitung und 60 Minuten Kochzeit.

Wie viele Kalorien hat Sweet Potato Pie My Eye?

Sweet Potato Pie My Eye hat etwa 3238.8 Kalorien pro Portion, mit ungefähr 75 g Eiweiß, 135 g Kohlenhydraten und 257 g Fett.

Welche Zutaten brauche ich für Sweet Potato Pie My Eye?

Die wichtigsten Zutaten für Sweet Potato Pie My Eye sind Mashed Sweet Potato, Butter, White Sugar, Milk, Eggs, Nutmeg. Die vollständige Liste mit Mengenangaben findest du oben.