Tea Poached Prunes Kumquats Rezept

Experience a delightful fusion of sweet and tart with this elegant recipe! Plump, tea-infused prunes, poached to perfection in a fragrant tea syrup, are paired with glistening glazed kumquats. A luxurious breakfast or delightful treat, this recipe is surprisingly simple to make. Serve in a bowl with plenty of syrup, adorned with a dollop of thick yogurt or sour cream for a taste sensation that's both sophisticated and satisfying. Perfect for brunch, afternoon tea, or a special occasion.

Vorbereitung 15 Min.
Kochzeit 35 Min.
Kalorien 273 kcal
Eiweiß 4g
Bewertung Sei der Erste
Tea Poached Prunes Kumquats 33

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Zutaten für Tea Poached Prunes Kumquats

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Zubereitung von Tea Poached Prunes Kumquats

  1. In a small saucepan, combine 1/4 cup granulated sugar and 1 cup water. Add 2 tea bags (black tea recommended) and bring to a gentle simmer over medium heat, stirring until sugar dissolves.
  2. Add 1 cup pitted prunes to the simmering tea syrup. Cover and steep for 20 minutes, or until prunes are tender. Larger or drier prunes may require longer cooking time.
  3. Stir occasionally to ensure even poaching.
  4. Once prunes are tender, remove from heat and let cool completely to room temperature.
  5. Remove tea bags and gently squeeze to extract maximum flavor before discarding.
  6. Set the poached prunes aside.
  7. In a separate small saucepan, combine 1 cup water, 1/4 cup granulated sugar, and 1 cup kumquats (about 8-10, halved if large).
  8. Bring to a boil over medium-high heat, then reduce heat to a gentle simmer. Cook for 10-15 minutes, or until the liquid reduces and becomes syrupy, keeping a close eye during the last few minutes to prevent burning.
  9. Remove from heat and let cool completely to room temperature.
  10. To serve, arrange the prunes in deep soup plates or bowls. Spoon some of the poaching liquid over the prunes. Top with the glazed kumquats and a dollop of thick yogurt or sour cream.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

208g

Fat

0g

Carbs

23g

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Tea Poached Prunes Kumquats?

Tea Poached Prunes Kumquats dauert insgesamt etwa 50 Minuten – ungefähr 15 Minuten Vorbereitung und 35 Minuten Kochzeit.

Wie viele Kalorien hat Tea Poached Prunes Kumquats?

Tea Poached Prunes Kumquats hat etwa 273 Kalorien pro Portion, mit ungefähr 4 g Eiweiß, 23 g Kohlenhydraten und 0 g Fett.

Welche Zutaten brauche ich für Tea Poached Prunes Kumquats?

Die wichtigsten Zutaten für Tea Poached Prunes Kumquats sind Sugar, Tea Bags, Prunes, Lemon Zest, Kumquats, 2 cups water. Die vollständige Liste mit Mengenangaben findest du oben.

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