Tucker Hospital Lemon Chess Pie Rezept

Indulge in a slice of history with this nostalgic Lemon Chess Pie recipe! Inspired by a cherished memory from a Tucker Psychiatric Hospital cook in the 1950s and 60s, this recipe is a delightful twist on a Southern Living classic (1970). This isn't your average lemon chess pie; it's a richer, more flavorful experience, perfected over generations. Featuring a buttery, flaky crust (see recipe #182002 for details), and a tangy, creamy lemon filling, it's sure to become a family favorite. Prepare to be transported back in time with every bite!

Vorbereitung 30 Min.
Kochzeit 60 Min.
Kalorien 356.9 kcal
Eiweiß 9g
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Tucker Hospital Lemon Chess Pie 52

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Zutaten für Tucker Hospital Lemon Chess Pie

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Zubereitung von Tucker Hospital Lemon Chess Pie

  1. Prepare your pie crust (recipe #182002).
  2. In a large bowl, whisk together 1 ½ cups all-purpose flour and ½ teaspoon salt.
  3. In a liquid measuring cup, combine ⅓ cup vegetable shortening and ¾ cup cold milk. Whisk until well combined.
  4. Pour the wet ingredients into the dry ingredients and mix with a fork until a shaggy dough forms.
  5. Reserve half of the dough for later use. Wrap and refrigerate.
  6. On a lightly floured surface, roll out the remaining dough between two sheets of parchment paper into a 12-inch circle.
  7. Carefully transfer the dough to a 9-inch pie plate. Trim and crimp the edges, then prick the bottom with a fork.
  8. **Prepare the filling:** In a separate bowl, whisk together 1 cup granulated sugar, ½ cup all-purpose flour, and ¼ cup cornmeal.
  9. Add 4 large eggs, ¼ cup (½ stick) unsalted butter, melted, 1 cup milk, the zest of 1 lemon, and ½ cup fresh lemon juice.
  10. Whisk until completely smooth and well blended.
  11. Pour the filling into the prepared pie crust.
  12. Bake in a preheated oven at 375°F (190°C) for 35-40 minutes, or until the filling is set and golden brown.
  13. Let cool completely before slicing and serving. Enjoy warm or chilled!

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

134g

Fat

21g

Carbs

17g

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Pies And Tarts Desserts Eggs Dairy Fruit American Southern United States Easy Potluck Dinner Party Pies Eggs Dietary Comfort Food Citrus Lemon Taste Mood To Go

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Tucker Hospital Lemon Chess Pie?

Tucker Hospital Lemon Chess Pie dauert insgesamt etwa 90 Minuten – ungefähr 30 Minuten Vorbereitung und 60 Minuten Kochzeit.

Wie viele Kalorien hat Tucker Hospital Lemon Chess Pie?

Tucker Hospital Lemon Chess Pie hat etwa 356.9 Kalorien pro Portion, mit ungefähr 9 g Eiweiß, 17 g Kohlenhydraten und 23 g Fett.

Welche Zutaten brauche ich für Tucker Hospital Lemon Chess Pie?

Die wichtigsten Zutaten für Tucker Hospital Lemon Chess Pie sind Flour, Salt, Corn Oil, Milk, Sugar, Cornmeal. Die vollständige Liste mit Mengenangaben findest du oben.

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