Vegan Pumpkin Muffins Rezept

Indulge in the delightful warmth of these moist and fluffy vegan pumpkin spice muffins! Bursting with the rich flavors of pumpkin puree, molasses, and aromatic spices, these jumbo muffins are a perfect fall treat. Easily adaptable for smaller muffins, this recipe is guaranteed to be a crowd-pleaser. Get ready for a cozy autumn baking experience!

Vorbereitung 15 Min.
Kochzeit 37 Min.
Kalorien 494 kcal
Eiweiß 9g
Bewertung Sei der Erste
Vegan Pumpkin Muffins 50

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Zutaten für Vegan Pumpkin Muffins

  • 2 cups all-purpose flour
  • 1 cup granulated sugar (or adjust to your sweetness preference)
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 teaspoon ground cinnamon
  • Nutmeg
  • Ginger
  • Allspice
  • Ground Cloves
  • 1 (15 ounce) can pumpkin puree
  • Soy Yogurt
  • Soymilk
  • Vegetable Oil
  • 1/4 cup molasses

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Zubereitung von Vegan Pumpkin Muffins

  1. Preheat oven to 400°F (200°C). Line a 6-cup jumbo muffin tin with paper liners or grease well with vegetable shortening or cooking spray.
  2. In a large bowl, whisk together the dry ingredients: flour, baking soda, baking powder, pumpkin pie spice, cinnamon, salt, and sugar.
  3. In a separate bowl, whisk together the wet ingredients: pumpkin puree, applesauce, molasses, plant-based milk, and vanilla extract.
  4. Gently pour the wet ingredients into the dry ingredients and fold until just combined. Be careful not to overmix.
  5. Fill each muffin cup about 2/3 full.
  6. Bake for 27-30 minutes for jumbo muffins, or 15-20 minutes for regular-sized muffins, or until a toothpick inserted into the center comes out clean.
  7. Let the muffins cool in the tin for a few minutes before transferring them to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

12 g

Sugar

186g

Fat

12g

Carbs

26g

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Vegan Pumpkin Muffins?

Vegan Pumpkin Muffins dauert insgesamt etwa 52 Minuten – ungefähr 15 Minuten Vorbereitung und 37 Minuten Kochzeit.

Wie viele Kalorien hat Vegan Pumpkin Muffins?

Vegan Pumpkin Muffins hat etwa 494 Kalorien pro Portion, mit ungefähr 9 g Eiweiß, 26 g Kohlenhydraten und 29 g Fett.

Welche Zutaten brauche ich für Vegan Pumpkin Muffins?

Die wichtigsten Zutaten für Vegan Pumpkin Muffins sind Flour, Sugar, Baking Powder, Salt, Cinnamon, Nutmeg. Die vollständige Liste mit Mengenangaben findest du oben.

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