Apple Filling For Pies Receta

This apple pie filling recipe is a game-changer! Achieve the perfect balance of sweet and tart with tender, juicy apples in a subtly thickened filling. Using the microwave for a portion of the cooking process prevents burning and ensures even cooking. Get ready to impress with this easy-to-follow recipe, perfect for your homemade apple pies!

Preparación 20 min

Cocción 45 min

Calorías 105.2 kcal

Proteína 0g

Valoración Sé el primero

180

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El equipo de cocina de Forktionary

Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Apple Filling For Pies

3-4 large apples (about 4 cups)
2 tablespoons lemon juice
¾ cup granulated sugar
2-4 tablespoons cornstarch
¼ teaspoon ground nutmeg
1 teaspoon ground cinnamon
1 cup apple juice or water
a pinch of salt

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Cómo preparar Apple Filling For Pies

Peel, core, and dice 3-4 large apples (about 4 cups).
In a large microwave-safe bowl, combine diced apples with 2 tablespoons lemon juice.
In a separate bowl, whisk together 2-4 tablespoons cornstarch, ¾ cup granulated sugar, 1 teaspoon ground cinnamon, ¼ teaspoon ground nutmeg, and a pinch of salt.
Pour the dry ingredient mixture over the apples and stir until evenly coated.
Add 1 cup of apple juice or water to the bowl.
Microwave on high for 5 minutes, stirring every 2 minutes. Continue microwaving in 2-minute intervals, stirring frequently until the filling has thickened to your desired consistency (about 10-15 minutes total microwave time).
Remove from microwave and let cool completely. The filling will continue to thicken as it cools.
Pour the cooled filling into a 9-inch chilled pie crust. Top with your favorite pie crust and crimp the edges.
Bake on the lowest rack of your oven at 425°F (220°C) for 10 minutes.
Move the pie to the center rack and continue baking until the crust is golden brown and the filling is bubbling, about 20-25 minutes more. Let cool completely before serving.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

88g

Fat

Carbs

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts American Vegetarian Fall Recipes Holiday Recipes Baking

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Preguntas frecuentes

¿Cuánto se tarda en preparar Apple Filling For Pies?

Apple Filling For Pies tarda unos 65 minutos de principio a fin: aproximadamente 20 minutos de preparación y 45 minutos de cocción.

¿Cuántas calorías tiene Apple Filling For Pies?

Apple Filling For Pies tiene aproximadamente 105.2 calorías por ración, con unos 0 g de proteína, 9 g de carbohidratos y 0 g de grasa.

¿Qué ingredientes necesito para Apple Filling For Pies?

Los ingredientes principales de Apple Filling For Pies son Apples, Lemon Juice, Sugar, Cornstarch, Nutmeg, Cinnamon. Consulta la lista completa con cantidades más arriba.