Baked Cinnamon Donuts Doughnuts Receta

Indulge in the irresistible aroma and taste of these easy-to-make baked cinnamon sugar donuts! This recipe delivers a perfectly crispy cinnamon-sugar coating and a tender, fluffy interior. A delightful weekend breakfast or a sweet afternoon treat, these donuts are guaranteed to be a crowd-pleaser. Plus, any leftovers freeze beautifully for future enjoyment!

Preparación 15 min
Cocción 27 min
Calorías 302.9 kcal
Proteína 7g
Valoración Sé el primero
Baked Cinnamon Donuts Doughnuts 190

Receta Acciones

Comparte esta receta:

Receta Autor

Equipo editorial de cocina de Forktionary

El equipo de cocina de Forktionary

Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Baked Cinnamon Donuts Doughnuts

  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon ground cinnamon
  • Nutmeg
  • Mace
  • 1/2 teaspoon salt
  • 1/2 cup granulated sugar
  • 1 large egg
  • 1/2 cup milk
  • 1/4 cup melted unsalted butter
  • 1 teaspoon vanilla extract
  • 1/4 cup packed brown sugar

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Baked Cinnamon Donuts Doughnuts? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Cómo preparar Baked Cinnamon Donuts Doughnuts

  1. Preheat oven to 350°F (175°C). Grease a donut baking pan.
  2. In a medium bowl, whisk together: 2 cups all-purpose flour, 1 teaspoon baking powder, 1/2 teaspoon baking soda, 1/2 teaspoon salt, 1 teaspoon ground cinnamon, 1/2 cup granulated sugar, and 1/4 cup packed brown sugar.
  3. In a small bowl, whisk together: 1 large egg, 1/2 cup milk, and 1/4 cup melted unsalted butter.
  4. Add 1 teaspoon vanilla extract to the wet ingredients.
  5. Gently stir the wet ingredients into the dry ingredients until just combined. Do not overmix.
  6. Pour batter into the prepared donut pan, filling each cup about 3/4 full.
  7. In a small bowl, combine 1/4 cup packed brown sugar and 1 teaspoon ground cinnamon.
  8. Sprinkle the cinnamon-sugar mixture evenly over the tops of the donuts.
  9. Drizzle melted unsalted butter (about 1 tablespoon) over each donut.
  10. Bake for 17-20 minutes, or until a toothpick inserted into the center comes out clean.
  11. Let the donuts cool in the pan for a few minutes before transferring them to a wire rack to cool completely.
  12. Enjoy your warm, delicious cinnamon sugar donuts!

Nutrition Information (Approximate per serving)

Sodium

9 g

Sugar

154g

Fat

22g

Carbs

18g

Recipe Categories (Choose a category and find related recipes!)

Preguntas frecuentes

¿Cuánto se tarda en preparar Baked Cinnamon Donuts Doughnuts?

Baked Cinnamon Donuts Doughnuts tarda unos 42 minutos de principio a fin: aproximadamente 15 minutos de preparación y 27 minutos de cocción.

¿Cuántas calorías tiene Baked Cinnamon Donuts Doughnuts?

Baked Cinnamon Donuts Doughnuts tiene aproximadamente 302.9 calorías por ración, con unos 7 g de proteína, 18 g de carbohidratos y 11 g de grasa.

¿Qué ingredientes necesito para Baked Cinnamon Donuts Doughnuts?

Los ingredientes principales de Baked Cinnamon Donuts Doughnuts son Flour, Baking Powder, Cinnamon, Nutmeg, Mace, Salt. Consulta la lista completa con cantidades más arriba.

Reseñas

Aún no hay reseñas: ¡sé el primero en compartir tu opinión sobre esta receta!

Escribe una reseña